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I ate chicken and got sick



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I ate three small pieces of chicken and within 40 minutes felt sick... Like I felt when I are the tuna... Maybe not soft enough even though my book says chicken ... I am four weeks tomorrow and feeling like all I can eat are eggs.. Cottage cheese... A little cheese... And all the things from the liquid diet... Is this only because the stomach is healing or will this be my way of life six months or a year from now? I did so much research before this procedure but I don't think I focused enough on the whole process afterwards. I have a small bite or two and then I'm full. Alyce

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This is pretty typical from what I hear, I do not have the sleeve yet but if you read other forums with long times sleeves you will see that they can eat so much more than that.

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You will find some foods agree with you more than others.. chicken may be a wait a while longer food for you.. For me eggs were a nightmare early on but now I have no issues with anything. One month out is still very very new so I would maybe instead try canned ham to start.. I am almost a year out and can eat much more than I could early on, but still nowhere near as much as before. Did your nutritionist or doctor give you a list of foods for the stage you are now at? Another possible option is thicker Soup varieties or chili.. you can add unflavoured Protein Powder to it. I know it's hard to wait the necessary time to finally feel like you are able to eat 'real' foods but I promise it's worth it. Good luck

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oh its totally normal, i couldnt eat ground beef or fish just yet, but i will try again in a few weeks

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