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Any vegetarians out there?

Serena

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Serena    0

Serena
Posted

:nervous Hello from Ohio! I've been vegetarian for 52 years (I'm 56) and I'm so sick of being asked (sometimes diplomatically and sometimes not) how I could get so fat if all I eat are vegetables.

Being veg. only means I don't eat meat, fish, and eggs. Everything else it fair game!

I did want to pass on a communication I had with Bariatric Advantage products. None of their Vitamin supplements are vegetarian--the vitamin E comes from fish oil.

I'm still awaiting insurance determination and I hope to be banded the first week of June. I'm fortunate to have approval from my primary insurance guaranteed. If the second company declines coverage I'm only responsible for about $1,000. I'm just hoping that my secondary (Humana) doesn't require the 6-month physician-supervised diet I sometimes hear about. My BMI is 40.8 and a six-month diet may result in a BMI too low to qualify.

Does anyone have the experience of being required to diet for six months?

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Big As Life    0

Big As Life
Posted

I am not a vegetarian, but I can appreciate how annoying that must be to be asked such a question....

I hope you hear from your insurance company soon...that would be great...I was denied by insurance company, but went ahead and did the self-pay...I am so glad that I did....I couldn't be happier...been banded one month tomorrow...

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SillyWillyMommy    2

SillyWillyMommy
Posted

I was a vegetarian for about 10 years (Which, ironically is when I gained all my weight.. mostly from Pasta and chocolate) during HS and College. I got "You don't LOOK like a vegetarian" all the time. I can laugh about it now.. but it was kind of annoying back then. :-)

Anyhow, I"m a full fledged meat eater now... so sorry I can't help to much.. but I'm sure you can still eat a good veggie stir fry or veggie burger post-op.

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Linda M.    0

Linda M.
Posted

My surgeon has his patients do one month of the post-op diet. I think I lost 2 pounds in the month. However, it was enough for the dietician to reccomend me for the surgery, which was good enoughfor me. I had my surgery December 8th, 2006 and I'm down about 40 pounds so far. I was interested when you said you are a vegetarian because since I have had the surgery I eat lots more veggies and very little meat. Meat does not agree with me at all since I had my surgery.And that's ok with me. Good luck to you with you upcoming surgery.

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Go To Topic Listing Tell Your Weight Loss Surgery Story

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    • LeighaTR

      LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 0 replies
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    • Alisa_S

      Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.

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