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Going ti italy nervous about eating with others



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Am 4 months post op. 29 lds lost to date ..Im a low bmi to begin with hence the slow weight loss.....but im very pleased with the loss my goal weight is just 11/12 lds more....im nervous. I have not told anyone but hubby about sleeve..and next week i head to italy for a month with a group...im nervous about the food questions...i can not eat much...about a half a hot dog on a bun ...i eat real tiny meals...or i feel like its stuck...so wish me luck...

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Oooh.

Gee.

I dunno.

That's the land of Eat 'Til You Drop.

I dunno if I could do that at four months out.

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I think you will be fine. I went to Italy with my 13 year old two years ago. There are carbs everywhere!! Think pizza and Pasta and jelato! In my determination to not gain weight, I refused to indulge in either the pizza or pasta. I did eat jelato a couple of times. I stuck with Protein and veggies the entire time! Watching my son OD on pizza several tines a day did not even phase me. Just stick with your plan. I personally do not question people's food choices, whether someone in my company is eating a little or a lot. I think it's personal. 0

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I've been there, too (pre-surgery). My husband is a diabetic, though, so we had challenges.

They have lots of delicious fish and meat dishes and don't serve Pasta like they do here (as a meal - it is a small dish that is part of a meal). Everything they fix is simple and about the freshest, most in-season ingredients. It is nothing like US Italian food. Try to pick the dish with an in-season food. In the fall, it is often mushrooms.

Breakfast is usually coffee and a sweet biscuit - look for places that advertise "American Breakfast".

The biggest problem I think you will have is, if you go to a nice restaurant, they serve several courses (appetizer, antipasto, Pasta, meat/fish, salad, fruit/cheese, and then dessert). They serve side dishes along with these. You can take each course and play around with it (without really eating) or you can tell them what you want (the waiters are snobs and won't be happy, but that is their problem). Of course, everyone seems to drink lots of wine, too.

When we went to Croatia, I found that they don't sell Protein shakes so, unless you mix your own from powder, you will have to try to eat meat and cheese often. You should try to find a store and buy some sliced meat and cheese (or greek yogurt) to store in a fridge at your hotel.

Just tell people you are eating healthier and stick to your plan as much as possible.

When I went to Italy (pre-surgery), I ate anything and everything I wanted. However, I walked nonstop all day and evening and ended up losing weight unintentionally!

Good luck and let us know how it went!

Edited by Texasmeg

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Italy does have a lot of amazing food, but I've found that the walking I've done while I was there more than balanced out what I ate. Also, there are amazing shops that sell cheese and lunch meats, if you need a small Protein snack. We had a lot of picnics with meat and cheese and bread and fresh fruits and veggies from the farmers markets.

The other thing is that the portions really are much smaller than they are in the US. I bet you will do fine, and be able to enjoy your trip without feeling all tired and stuffed.

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wife has been killing me to go on vacation there. I am a huge salami and cheese fan.... That worries me a little bit. I think I should be fine when the time comes if I avoid all the carbs!!!

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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