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i had a couple bites of a scrambled egg and a tiny bite os sausage, and i mean tiny.

from there on i threw up all day. i have been in the er since 3pm and am being admitted.

i think i may have a stricture....

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Oh no. Sorry to hear it affected you that way. Feel better and keep us posted.

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I'm sorry this is happening to you. I had some tuna get stuck and it was very scary almost went to ER. I hope they are able to get you fixed up and you can back on your weight loss journey. Keep us posted. I will say a prayer for you.

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Sendimg you hugs. I just got out Wednesday- I had a stricture. They'll do an endoscopy and then dilation to open it up. I had 4 days of vomiting before my surgeon opened the stricture. If thats what it is be sure to brush your teeth as you'll be vomiting bile. Hang in there.

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I'm so sorry you're having to go through that! I hope everything turns out okay!

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Hope you recover swiftly! Glad you went in right away!

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I had a ct scan last night that showed a Fluid packet below my left lower lobe of my lung. A pulmonologist came in and is ordering a more localized scan of my lungs. I don't know if they are telling me everything at this point or not.

Tomorrow I have to have another upper gi. I am feeling so much better as compared to yesterday.

The surgeon I originally saw before the one that did my surgery. He is fine but I will say I am glad I chose the one that I did.

He seems more caring to me.

Thanks everyone for your thoughts and prayers.

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Prayers fur you Pik

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OMG! Sending prayers! I wad just thinking about you today because I know everything you went through when you were in the hospital the first time. Please keep me updated! I am so sorry that your surgery had not been smooth sailing. I can assure you Dr. Halmi will fix you. He is the best! I pray that God will show you favor and heal you quickly!

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Hey Pik! Thinking of you and wondering how you're feeling today! Hope you're much improved!

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Thanks. I am feeling a lot better and can go home sometime today. Saw my surgeon and my pulmonologist.

The pulmonologist still has some concern over the pocket of Fluid and wants me to have a follow up ct scan sometime soon.

The surgeon thinks it is from where my stomach was up in my chest and it just filled up with Fluid when they pulled it out....

I am glad to be feeling better......

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Hey Pik,

Seems you and I have been fighting the same battle. I had surgery on 7/21. No major issues, used pain meds slightly and was release on 7/23 to go home. at 10PM the same evening, I broke out in a fever, chills, and overall felt like crap. Called the Doctors service, and he called me back in 20 minutes. Told me to take some pain medication (since it had Tylenol in it), and come see him in the morning. They did a chest xray and said I didn't have pneumonia, but there was some Fluid build up in my right lower lung. On 7/25, I began Water hurling, at 9am. Went back to see another Dr. in the same office and they ordered a CT scan to be sure I didn't have pneumonia. At 5 pm, I received a phone call from my Dr, saying I had "borderline Pneumonia", he called in an antibiotic which was just short of butt nasty when crushed. After hurling several more times during the evening, I went to the ER where I had my surgery and they admitted me to give me fluids and antibiotics. They too ran a CT scan. Yet, a 3rd Doctor from my clinic came and released me from the hospital on 7/26 after 18 hours in the hospital. Today, 7/28, I'm feeling much better. I walked 3 miles, keeping my liquids down and have dropped a little over 10 pounds in a week.

From what I hear, it is not uncommon for the lungs to collapse and fill with Fluid during surgery. That's why they have you use the spirometer to open your lungs. I told them, it's a great tool, but if you feel like crap, one cannot do that treatment every hour like they want. It may be my own fault, but lord knows I tried. Best wishes to you in your recovery!

Phil

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The Fluid I have is beneath the lung, from what they are telling me. The surgeon thinks it is from where they removed my stomach from my chest from the hernia and the area filled with Fluid.< /p>

I have been doing some research and there are a few things I have found that could cause this, pneumonia, lung cancer, rheumatoid arthritis...

I have rheumatoid arthritis and I am wondering if that is the cause.

Another huge deal for me right now is just before I was discharged yesterday afternoon a lady came in from coordination of care and told me that my stay was under observation admit and not inpatient. No one ever told me that during any part of my stay.

When I was in the ER, they told me they were admitting me under my surgeons care/service. At no time did they say it was observation.

I have Medicare and what this means to me is that my Part A will not cover the hospital stay and everything they did during my stay in the hospital will be covered as though I was an outpatient.

This means that all of the tests and scans they did, labs,everything else will be covered at 80% and I am going to be responsible for the hospital stay.

This is not a good thing for me. =/

On the bright side I am feeling a lot better now but I do have a new kind of specialist, Pulmonologist. I have to have a third ct scan sometime soon.

I am going to have to sell my soul to try and pay for this hospital stay.

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Sending prayers for you Pik. I hope you get all fixed up and released from the hospital soon. Hugs.

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    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
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    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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