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How much did you eat per meal when you started the purée stage? I've seen 1/4 cup, 2 oz, 3 Tablespoons and so on. My nutrition guidelines list acceptable foods but do not specify amounts. Any help is much appreciated!

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Per my doc eat slowly until you feel satified. Although in the pureed stage, I was told not to worry about calories or Protein, but make sure and get all my Water in. liquids went down easy for me from day one. I think I started with a 1/4 cut but it didnt take long until I could handle a 1/2 a cup. Keep in mind the diet really doesnt start until you can eat solids. Once there high cal liquids are taboo. I also found that creamed Soups did not sit well. I did better on low sodium vegtable soups ran through the blender and greek yogurt.

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4ozs or 1/4 cup max. I am almost 7 months out and 4ozs is still just the right amount.

Get use to weighing out your portions right away. It is really easy to eat too much before you realize it. Whenever I eye out my meals I always prepare too much.

Our stomachs may be small but our eyes are still bigger.

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I'm able to eat 1 tablespoon ... when on full liquids, it was 1/4 cup. I still can't get in anywhere near 64 oz. of fluids (lucky with 20 oz.). Also can't get the 6 small meals though. Was sleeved 7/1, so this is very new to me.

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Thanks, all!

Sus, I was also sleeved 7/1 and I'm up to 80 oz of liquid a day. 20 oz isn't nearly enough. Have you spoken with your surgeon or gone to the ER for IV fluids? I'm worried about you.

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Thanks Kate, I see a doctor (not my surgeon but someone he has seeing his patients) on Tuesday. I have not been feeling great and I am really trying to get in fluids. I measured my sip and it's 1/2 teaspoon ... it's just so hard at 1/2 a teaspoon at a time to get some fluids in me. Thank you for your concern.

Sus

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I'm able to eat 1 tablespoon ... when on full liquids, it was 1/4 cup. I still can't get in anywhere near 64 oz. of fluids (lucky with 20 oz.). Also can't get the 6 small meals though. Was sleeved 7/1, so this is very new to me.

I am five weeks post-op and just started soft foods. During the pureed stage I could eat 1/4cup pureed...sometimes a bit more sometimes a bit less depending on the food.

I had my five week appointment yesterday and specifically asked about my Water consumption. Of course we are all shooting for at least 64 oz. per day but I am topping out at only around 30-40 oz. My nut said it is still difficult for many people at this early stage to get in the full amount of liquids. As long as I am not showing signs of dehydration and I keep working at increasing my amounts, she said I should be fine.

The six meals per day have also been hard as well. Some days it's easier to just drink the Protein shakes instead of trying to fit all these little meals in. My nut also said that this early out it's okay to do that. She wants me to listen to my body more than following a strict hour per hour regimented plan. Right now my body is telling me to concentrate on shakes because it helps with both my Protein and hydration...and eating soft foods is still a bit uncomfortable for me. My sleeve is still swollen, she said.

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      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
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