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Since I know this is going to be a big question for people, I'm creating a list of Protein sources for vegan and vegetarians and in no particular order:

Green peas

Quinoa

Nuts

Peanut Butter

Beans

Chickpeas or garbanzo Beans

Tempeh

Tofu

Edemama

Hemp

Chia seeds

Sesame seeds

Seitan

Yogurt

cheese

eggs

Lentils

Milk

Black Eyed Peas

TVP (Textured Vegetable Protein)

Cottage cheese

Buckwheat

Hummus

Spirulina

Any more?

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I love spaghetti squash...and have recently tried TOFU...in a mock chicken salad... surprisingly yummy (they have it at Whole Foods)...so now that I have taken that first step in Tofutti land, I plan on venturing further...

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We have the zucchini spaghetti at Whole Paycheck. It is YUM good.

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i'm not particularly Protein focused. I mean im sure I get it from the Beans i eat and other things but i dont worry bout it so much my diets probably 60% carb 30% protien 10% fat. I am afraid that once I get surgery not eating enough protien will hinder my weight loss since everyonce seems to be saying. I mean im sure I could incorporate it with beans and veggie burgers if I really needed too. What is the ratio of protien doctors want? like 90% protein? I dont really understand why it's so stressed.

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Where are you at in terms of grams?

If I had to guesstimate maybe 35-40 g per day

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More like at least 50. I do eggs, chicken, and turkey. Not including adding up (even if it is a few pieces) everything in the peas, chickpeas, etc. that I do, and Protein packets, its at least 50.

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I love spaghetti squash...and have recently tried TOFU...in a mock chicken salad... surprisingly yummy (they have it at Whole Foods)...so now that I have taken that first step in Tofutti land, I plan on venturing further...

Talking about tofu, I really like "Tofutti Sour Supreme" a sour cream taste, made out of tofu. For a 2 Tb. serving size, the specs are: fat: 5g, carbs: 2g, protein: 1g. Calories: 60.

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i'm not particularly Protein focused. I mean im sure I get it from the Beans i eat and other things but i dont worry bout it so much my diets probably 60% carb 30% protien 10% fat. I am afraid that once I get surgery not eating enough protien will hinder my weight loss since everyonce seems to be saying. I mean im sure I could incorporate it with Beans and veggie burgers if I really needed too. What is the ratio of protien doctors want? like 90% Protein? I dont really understand why it's so stressed.

They stress it so much because you take in so much less food, you won't get enough protein to prevent your body from using your muscles for calories-- having at least 60g prevents "muscle wasting".

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I think someone posted about 60 grams or getting less causes muscle wasting. I've seen people get lower than that and be ok, so I was wondering if any one has seen the studies on that. Just curious.

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Anybody have a chickpea patty recipe?

I found a chickpea burger recipe have not tired it yet

Can chick peas

Lemon zest

juice two lemons

Tsp cumin

Cilantro chopped I will use parsley not fond of cilantro...

1 egg

3 oz bread crumbs

1/2 red onion

Tablespoon olive oil

Process chickpeas, lemon zest, lemon juice, cumin, cilantro or parsley, egg, salt and pepper

Pour in bowl add breadcrumbs and red onion

Form into patties roll in breadcrumbs chill for 10+minutes

Fry in olive oil 4 minutes on each side

Hope this is what you're looking for.

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Thank you!!!

Hope u enjoy it

I have an app called Big Oven

It has been a life saver

Love it

Maybe u can try it.

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Since I know this is going to be a big question for people, I'm creating a list of Protein sources for vegan and vegetarians and in no particular order:

Green peas

Quinoa

Nuts

Peanut Butter

Beans

Chickpeas or garbanzo Beans

Tempeh

Tofu

Edemama

Hemp

Chia seeds

Sesame seeds

Seitan

Yogurt

cheese

eggs

Lentils

Milk

Black Eyed Peas

TVP (Textured Vegetable Protein)

Cottage cheese

Buckwheat

Hummus

Spirulina

Any more?

Great list, thank you!

I also love pure Peanut Butter, almonds, sun flower seeds, walnuts, and pumpkin seeds

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    • LeighaTR

      Four days post surgery. I am sipping as fast as I can and getting NO WHERE near the goal of 60 - 80 grams of protein or the 64 oz of liquids. I just feel FULL. I don't know if it can still be the gas build up (I would think by now that would be gone) but it is a struggle to drink. And so far I have not had the nausea or spasms and don't want to wander into that territory by pushing too hard with liquids. I about passed out today as it was my most "strenuous" day. Went from second story to basement for shower and I was sure I was going to pass out. Looking back on my last few days I have had a total of less than 1000 calories. Am I just not getting enough nourishment in me? Once again a friday where I can't get ahold of the doc until Monday rolls back around so I am hoping maybe someone here has some experience on how to keep energy going. I do have fibromyalgia too and that may be where some added fatigue comes into play. How did you all fair with the goals the week after surgery?
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 1 reply
      1. Phil Penn

        Good Luck this procedure is well worth it I am down to 249.6 lb please continue with the process..

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

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