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New here - surgery 6/18



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Hi all - I'm new to the group and wanted to introduce myself. My name is Michelle, I'm 47, live outside Philly, married, no kids. I'm only 5'1" and I started at 241 lbs so my BMI is a little over 46. According to the charts I need to lose about 130 lbs but I'll be happy with 90. Although reading the boards I may be able to achieve the 130! I'm in the middle of my pre-op liquid diet, my Dr only has me doing 1 week. I'm thankful as I noticed some people have to do a lot longer than that! I'm already down 9 lbs in 4 days :) I didn't grow up heavy but started gaining weight during my first marriage as a young adult and have yo-yo'd my entire adult life. I never really considered WLS as an option, not seriously, until I went to a new pcp in Feb of this year. She suggested that I look into it at my first visit. I gave WW one last shot and was as successful as I had been on my last 30 attempts (obviously not at all!) so I went to the information session for the bariatric practice that I've chosen and liked what I had to hear. That was at the end of March. I had all of my pre-op testing done in April - bloodwork, ekg, chest xray, abdominal ultrasound (which showed a gallstone - so I'm also having my gallbladder removed during surgery), blood gas test, psych eval (15 mins, really?), 1 nutrition session. Had my consultation with the surgeon on May 2nd. Endoscopy/Colonsocopy mid May. Then I was approved for surgery and scheduled for 6/18! It all seemed to happen so fast! After reading what many people have to go through for approval I realize that I'm lucky. My insurance doesn't require me to go through a lot of hoops or red tape - they just require my BMI to be over 40 and for the surgeon to say that it's medically necessary. All of the testing was for the surgeon.

Anyway - here I am - in the middle of my pre-op liquid diet, just counting the days till surgery and the start of my new life. I pour through the before and after stories on here. They are so inspirational and encouraging to me! I hope to be that for someone else someday :)

My husband is very supportive of my having the surgery. I met him when I was heavy but not as heavy as I am now. He loves me no matter what size I am. He's actually doing the liquid diet with me to show solidarity :) He needs to lose about 30 - 40 lbs himself so he figures it'll help jump start him anyway.

I'm happy to be here and to get to know everyone!

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Welcome! My surgery is June 20th. The whole procedure went fast for me to and I am glad. I cant wait to get started with my new life! I have been soaking up all of the information on here like a sponge!

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 0 replies
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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