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I guess when you are physically unhealthy. Diabetes HBP. But of course being overweight to a point that it hinders your existence and those around you. I was projecting and I'm sorry. I feel if I was at a place like really low 200's I wouldn't chance the surgery. I have 2 kids and need to be a better example for them

I really hope I didn't offend you. Everyone has their personal struggles and I promise I meant it sincerely.

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I just had my sugery last week. When I started this journey I was hovering around a 35 bmi. On the day of surgery I was 32 bmi. I have been as high as 40 and have bounced around for years.

I have no co-morbidities.

I have a strong family history of diabetes, HP, sleep apnea and cancer....all either as a result of or compounded by obesity.

I have battled emotional eating and serious binge eating for almost 30 years. I feel like I've been a slave to my food addiction...like there has always been this heavy ball and chain wrapped tight around me. No matter what is happening in my life...it's right there weighing me down. No matter how good things are...that heavy chain is always something to drag around daily. Daily. I am so tired of living with this.

I first started looking into the band 13 years ago. Two years ago I decided to do vsg. Many many many of my concerns and questions revolved around my low bmi status and the pros vs cons and risk assesment.

There is hard science available on the benefits to people with bmi's 30-35. Greater short term success rate, greater long-term success, lower risk of complications, easier recovery. We can stop the co-morbidities before they start!

I also have two children. In part, I did this for them to. I want to be an example for them...show them what healthy eating is. How can I do that when I am always stuck in a binge/shame cycle? Too much emotional stuff is tied up in food. I feel like I have to break this generational family cycle (I learned from my mother, she learned from her's). Attitudes towards food is a Family Legacy and I wanted to change what that legacy was for my daughters.

I am 8 days post-op and for the first time in my life I feel like someone has come and cut away my lifelong ball and chain companion. I feel so free! I feel like I can finally have the upper hand in this constant mental battle against food.

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I just had my sugery last week. When I started this journey I was hovering around a 35 bmi. On the day of surgery I was 32 bmi. I have been as high as 40 and have bounced around for years.

I have no co-morbidities.

I have a strong family history of diabetes, HP, sleep apnea and cancer....all either as a result of or compounded by obesity.

I have battled emotional eating and serious binge eating for almost 30 years. I feel like I've been a slave to my food addiction...like there has always been this heavy ball and chain wrapped tight around me. No matter what is happening in my life...it's right there weighing me down. No matter how good things are...that heavy chain is always something to drag around daily. Daily. I am so tired of living with this.

I first started looking into the band 13 years ago. Two years ago I decided to do vsg. Many many many of my concerns and questions revolved around my low bmi status and the pros vs cons and risk assesment.

There is hard science available on the benefits to people with bmi's 30-35. Greater short term success rate, greater long-term success, lower risk of complications, easier recovery. We can stop the co-morbidities before they start!

I also have two children. In part, I did this for them to. I want to be an example for them...show them what healthy eating is. How can I do that when I am always stuck in a binge/shame cycle? Too much emotional stuff is tied up in food. I feel like I have to break this generational family cycle (I learned from my mother, she learned from her's). Attitudes towards food is a Family Legacy and I wanted to change what that legacy was for my daughters.

I am 8 days post-op and for the first time in my life I feel like someone has come and cut away my lifelong ball and chain companion. I feel so free! I feel like I can finally have the upper hand in this constant mental battle against food.

Hi Butterfly, I can relate to you. I also have low BMI at times,this time I have to keep it up for surgery.

Your statement hits it head on. Congrats for cutting that ball and chain, good luck in your journey.

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Thank you for that. Although I believe people's hearts are in the right place I've been told over and over how I don't need wls or im too small for it for the last 6 months. I'll be glad when this is over and I'm recovering. I'm not telling anyone else in person about it. I'm focusing on me. I have 0 cormobilities as well but I did have to have gallbladder out and my feet and back hurt. I couldn't imagine myself waiting till 300lbs to do something because I think my body would shut down before that. My family history is scary enough! I'm not offended by people on here making comments about my lower bmi, just surprised a little. Good luck to all of us and lots of success!

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
    • KimBaxleyWilson

      Three months and four days ago... I was in Costa Rica having a life changing surgery! Yesterday we had a followup visit with Dr. Esmeral via video chat and this morning my middle number changed.  I'm down 47lbs and two pants sizes. I can wear a Large tshirt for the first time in like... 14 years! Woot!! Everything is going great. I have zero regrets. I went down to the riverwalk with a friend and walked 2 miles on Monday without even getting fatigued. And no more snoring or chugging pickle juice for crazy leg cramps! I need to go to the gym more... I'm making new shirts next week so that will motivate me. LOL But I'm also just not as TIRED all the time! I have a LONG way to go...but seeing the progress on the scales and in the mirror is a huge motivator!! Thank you all for cheering me on and supporting me!!
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      1. This update has no replies.
    • bellaamey

      https://alluniqueguide.com/java-burn-coffee-reviews/
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