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Hi, can anyone tell me why we are asked to eat only cottage cheese and yogurt for two weeks pre-op?? :D I am diabetic, is it safe to do this? If I do not eat at regular intervals i feel sick and dizzy... I cant imagine trying to sustain myself stictly on yogurt (I can not eat cottage cheese it makes me gag!!) :faint:

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I start my pre-op diet on Monday (4/16), but I am going on the Optifast diet. I was not told to have yogurt and cottage cheese. In fact...I am only on liquids and Protein bars. I was told that I need to do this to decrease the size of my liver to assist with the surgery. It will make it easier for the doctor to move my liver over to the side to get to my stomach.

Tina

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The yogurt and cottage cheese diet is very important to shrink your liver in order for the surgery to be more successful.

I too am diabetic. How do you control it? I use insulin, so I can take less while I am on this diet. (Starting Monday). If you use oral agents, you may need to speak with your doctor about reducing your dosage. Also, someone else told me that they were allowed egg substitute (because they also hated cottage cheese) - this has little or no fat as well. Did you know that you can buy "dry" cottage cheese? It has the consistency of dry cream cheese, no curds etc. Perhaps that is an option for you.

When is your surgery?

Susan

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RVingdi,

My surgeon is Dr. Fred Brody at George Washington University Hospital in Washington, DC. I get two bars a day (woo-hoo). How did you like the Optifast diet? Someone I know that did it lost 20 pounds in the two weeks of the diet. I also heard that strawberry was the best...any thoughts?

Tina

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Most understand the concept of a liver shrinking diet but that is ANY diet that is No/Low carb, low fat, high Protein. Just yogurt and cottage cheese for two weeks is setting someone up for failure.

I'm not so sure that the diet is setting someone up for failure, since many who have been on this pre-op have been very successful. I would encourage anyone who has been asked to do this and has concerns with their ability to follow through, speak with their doctors for alternatives.

Susan

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My pre-op diet is strictly protien shakes and 64 oz of liquid (crystal light, broth, sugar free non-carbonated drinks). There is a side note that states if I get too hungry, I may have up to 2 cups daily of (raw or cooked but NO oils, sauces, butter, salad dressing or Condiments of any kind):

Asparagus, Broccoli, Cauliflower, Celerey, Cucumbers, Zucchini, Green (red, yellow and orange) Sweet Peppers, Lettuce, Mushrooms, Onion, Radishes or Spinach.

I suspect I'm going to be really cranky for a few weeks.. :heh:

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Well, talking about a low carb/high Protein diet, there have been numerous studies that have been done which say that everything improves, including diabetes. :)

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I start mine on Monday too. Of course I'm worried, but I am not going to cheat. I trust my surgeon and what he tells me...if I have to do this to shrink my liver...then that's what I'll do. I look at it this way...it's two weeks out of my life...I think that I can make that sacrafice. It will totally be worth it in the end.

Tina

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My surgeon told me that once he gets his camera inside, he can tell who has followed their pre-op diet and who has not - and that he's had to cancel operations on the spot due to persons that did not follow their pre-op diet and it would have been dangerous to proceed.

Can you imagine waking up to find out that, after all this time, effort and decision making, that you didn't get the band after all?? eek!

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I start mine on Monday too. Of course I'm worried, but I am not going to cheat. I trust my surgeon and what he tells me...if I have to do this to shrink my liver...then that's what I'll do. I look at it this way...it's two weeks out of my life...I think that I can make that sacrafice. It will totally be worth it in the end.

Tina

I started the preop diet yesterday, 3 sachets of Dr McLeods per day made into a shake or Soup, which i presume is similar to Optifast. I am so desperate to not be fat anymore and for this to work, that I will do whatever I have to do. Only 12 more days to go and DH is doing all the cooking and washing up - so its not all bad.:rolleyes:

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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