Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Recommended Posts

I have searched the forums unsuccessfully for this answer. I am 10 months out from being sleeved and have lost 97 pounds. My Doctor says I am at goal but I want to lose 15 more so I will be at 165. I am working really hard, exercising every day and eating between 800-1100 cal a day depending. I also get in close to 90 grams of Protein a day. So I haven't lost any weight in two weeks and I'm wondering, is this just another stall or am I done losing? I really don't want to be done! What have your experiences been? I mean if I keep cutting cal and exercising shouldn't I still be able to lose?

Share this post


Link to post
Share on other sites

So many answers to your questions.

  • Are you carrying excess skin? This could be 5-10 lbs of excess weight?
  • If you're exercising a lot, could you be building muscle in place of the fat you're losing?
  • 2 weeks is a very small stall so I wouldn't panic till you get to 2 months at this point of your trip.
  • The weight loss math is on your side. You should be able to lose fat with the regimen you're on.
  • And of course, the last 15-20 are always the hardest to say buh-bye to.

Share this post


Link to post
Share on other sites

It could be some excess skin in my thighs. I don't think it's muscle because I do more cardio than strength training. But you never know. Thanks for your response I will let the stall go longer since nearing the finish. Ugh!

Share this post


Link to post
Share on other sites

Keep at it! You'll know when you are there.

Share this post


Link to post
Share on other sites

My vote is it's a stall. Mathematically, it just takes more than 1100 calories to support your current weight, even given the metabolic slowdown your weight loss has caused. I just came off a 3 week stall, so I totally feel your pain! If your body is accustomed to your cardio routine, you might consider adding wrist or ankle weights, or adding variety to your workout in some other way.

But my gut says the scales going to start cooperating soon regardless! Congrats on your amazing success!

Share this post


Link to post
Share on other sites

My vote is it's a stall. Mathematically, it just takes more than 1100 calories to support your current weight, even given the metabolic slowdown your weight loss has caused. I just came off a 3 week stall, so I totally feel your pain! If your body is accustomed to your cardio routine, you might consider adding wrist or ankle weights, or adding variety to your workout in some other way.<br> But my gut says the scales going to start cooperating soon regardless! Congrats on your amazing success!

Thanks for the encouragement! I feel relieved.

Share this post


Link to post
Share on other sites

I'm thinking stall too! its only been 2 weeks.. and you are near the end, so its going to be that much harder now...

Someone i know was in a stall for almost 2 months as she approached her goal, she went back to basics... she did the pre-op diet for a few days, then started the post op diet, fluids, soft foods... this helped jumpstart her back to lossing the last 10 pounds... just a thought if you really wanted to shake things up...
Congrats to you on your "loss"!!!

Share this post


Link to post
Share on other sites

With one exception, just keep doing exactly what you're doing and you can get to any weight you want (within reason). Sooner or later, eating 800-1100 calories a day, you will lose weight. The laws of science and the universe cannot be denied. We all know how tough it can be but commit to refusing to allow your mind to cloud what you know to be irrefutably true. That 165 is a slam dunk. Just acknowledge that your idea of timing is a little different than your body's idea. It's pointless to stress over it since your body is going to find its own way, in its own time, every time. And when all is said and done, our bodies are pretty smart!

Every day that you continue to follow your plan is an unqualified success and reason to celebrate!

The one exception? Stay away from the scales for at least two weeks, even more if you can resist the temptation.

Congratulations on the great job so far! I'm betting you're lovin the new you!!

Share this post


Link to post
Share on other sites

<p>I'm thinking stall too! its only been 2 weeks.. and you are near the end, so its going to be that much harder now... </p> <p>Someone i know was in a stall for almost 2 months as she approached her goal, she went back to basics... she did the pre-op diet for a few days, then started the post op diet, fluids, soft foods... this helped jumpstart her back to lossing the last 10 pounds... just a thought if you really wanted to shake things up...<br> Congrats to you on your "loss"!!! </p>

Thanks that's excellent advice!

Share this post


Link to post
Share on other sites

<p>With one exception, just keep doing exactly what you're doing and you can get to any weight you want (within reason). Sooner or later, eating 800-1100 calories a day, you will lose weight. The laws of science and the universe cannot be denied. We all know how tough it can be but commit to refusing to allow your mind to cloud what you know to be irrefutably true. That 165 is a slam dunk. Just acknowledge that your idea of timing is a little different than your body's idea. It's pointless to stress over it since your body is going to find its own way, in its own time, every time. And when all is said and done, our bodies are pretty smart!</p> <p> </p> <p>Every day that you continue to follow your plan is an unqualified success and reason to celebrate!</p> <p> </p> <p>The one exception? Stay away from the scales for at least two weeks, even more if you can resist the temptation.</p> <p> </p> <p>Congratulations on the great job so far! I'm betting you're lovin the new you!!</p>

Oh that will be so hard! But I will try. That'll help me not get so hung up on the number as I inch along.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×