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Severe unexpected pain, vomiting, 5 1/2 mos out



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Hoping someone has some insight on this. Today I ended up in the ER for extreme stomach pain and vomiting. It was like an 8 out of 10 on the pain scale. I was sipping a Swiss Miss Diet cocoa and bam! Was completely incapacitated.

At the ER they ran blood tests and did CT. My heart rate was too low (46) but that is because my blood pressure meds need to be adjusted again, no doubt, and that wouldn't cause this kind of stomach pain. The CT showed inflammation but nothing concrete.

They gave me zofran, which stopped the vomiting and helped with the pain a lot, which made me think that maybe the vomiting caused cramping which is now much more painful with a sleeve. The other odd thing is last Sunday I was drinking cold Water rather quickly and suddenly vomited it all back up. This is really weird since I am 5 1/2 months out.

There is flu going around. Maybe I have a stomach bug and it hits sleevers differently than presurgery? I called my bariatric surgeon's office, and other than the CT scan they had no other advice more than liquids for today and tomorrow and see if it gets better.

Anyone ever have anything like this? Do stomach cramps, flu, and other tummy issues cause pain after the sleeve?

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Gallbladder problem? Or did the CT rule that out?

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Gallbladder problem? Or did the CT rule that out?

Had it out in 1989, but that would have been a good suggestion. It feels similar to that kind of pain.

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How are you feeling today? Have the problems persisted? Any further ideas on what the cause could be?

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How are you feeling today? Have the problems persisted? Any further ideas on what the cause could be?

Hi Jean,

Was much better yesterday, but my tummy was still sensitive and I was plain worn out. My surgeon suggested liquids for a while. I did liquids most of yesterday then tried some chicken stew for dinner. Was only able to get down a few bites, then a couple of hours later a few more bites. Doing just soft foods and liquids today, don't think ready to go back to meats based on yesterday's experiment. My restriction is very tight again, like it was the first month. No idea for certain what is causing this, but I have some theories.

I think I may have a stomach bug, a flu or something like that. I think maybe viruses, nausea, etc. affect the sleeve differently and in some individuals possibly cause cramping that leads to pain. I say this because when I was given Zofran it significantly lessened the pain (not entirely but enough that I could think straight). Zofran is an anti-nausea med, not a pain med, so my thinking is that it is the cramping associated with the nausea that caused the pain.

Anyway, I'm much better but the mystery remains. I really wish I knew so I could avoid it in the future if possible. Even right after VSG surgery the pain wasn't like this the other day. So weird.

Edited by NMJG

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Glad to hear you're feeling somewhat better. Silver lining, if the increased restriction remains after you recover, ... it might lead to weight loss being faster, as it was [for most of us] the first month or so after surgery ?

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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