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New to groups like this and the band



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Hi I haven't been banded yet, I just found out about it about 4 months ago from my sister who is a nurse and she was telling me how several of the nurses in their hospital were going to Mexico and getting banded. Apparently they are really showing great success and getting healthier by the day.

AT first I was sceptical to the entire thing-anything dealing with surgery scares me, but after some research and yes, lurking on this site, I have decided this is the tool I have been looking for.

I weigh 240 (5'6") and I suffer from PCOS. I have seen doctors, hypnotherapists, done Rapid Eye Therapy and tapping, I have seen naturopath's and psychologists and I continue to gain. Because I have PCOS losing weight is very very hard and every doctor I have discussed this with tells me that I'm just not trying hard enough. True i'm no gym rat, but I do get in several hours of exercise weekly and I have a two year old, a husband, a dog, a house and a job...so I don't do ALOT of sitting even when i'm not working out.. :)

I really feel I need some help and I think the band is the tool that will help me cut my calories down and reduce binge eating...I realize it won't fix my head, but after all the therapy I have went through (they keep releasing me as healed) I have just come to realize that I just enjoy eating. Like anything else if you do it long enough you develop new habits...this is what I need to help me develop healthier habits by eating smaller portions and on those "bored" days find other ways to entertain myself.

I have double insurance, but I don't think I qualify to get this covered, but I have an appointment tomorrow for a seminar and figure I can ask these questions there...

My goal is to get down to 135 (I haven't been there since 19) so I can keep up with my daughter and ensure that I will be here to see my grandchildren someday.

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I went to Mexico and Dr. Zapata is wonderful. There are several good ones there. I lost 50 pounds the first 6 months and just love my band. Good luck with your decision.

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Yes Mexico will be my second option, I figured I would give the insurance a good try (I have both Cigna and BCBS) but i'm below the 40 BMI and I doubt they'll just get out the checkbook and say "go for it" LOL

It's alot of money and i'm concerned about where to go for fills and if I have it done in Mexico will my insurance then cover me for anything that may happen after it's done?? (ie: erosion, slippage etc) either way, i'm going to do it one way or the other, I just need to figure out the highs and lows, but I am soooo excited I can't wait to get started.

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Congrats on making the decision! I am getting banded 4/17/07 (hopefully, we'll see how my pre-op visit goes). I was just barely on the cusp to qualify as BMI 40, but my surgeon 'rounded up' for me, from 39.9 to 40. If you aren't at 40, you can still usually be covered if you have a 'co-morbidity' that is due to or exacerbated by having excess weight. From your history, it sounds like you've definitely tried enough doctor-prescribed methods to convince them. I have BCBS, and they approved me, even though the only doctor regimens I've had were, "eat healthier, get more exercise."

Good luck!

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
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    • KimBaxleyWilson

      Three months and four days ago... I was in Costa Rica having a life changing surgery! Yesterday we had a followup visit with Dr. Esmeral via video chat and this morning my middle number changed.  I'm down 47lbs and two pants sizes. I can wear a Large tshirt for the first time in like... 14 years! Woot!! Everything is going great. I have zero regrets. I went down to the riverwalk with a friend and walked 2 miles on Monday without even getting fatigued. And no more snoring or chugging pickle juice for crazy leg cramps! I need to go to the gym more... I'm making new shirts next week so that will motivate me. LOL But I'm also just not as TIRED all the time! I have a LONG way to go...but seeing the progress on the scales and in the mirror is a huge motivator!! Thank you all for cheering me on and supporting me!!
      · 0 replies
      1. This update has no replies.
    • bellaamey

      https://alluniqueguide.com/java-burn-coffee-reviews/
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      1. This update has no replies.
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