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Consensus definitions please



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How do you define a stall? Specifically bouncing within X amount of pounds for more than X days.

How do you define a "slow loser?" Specifically, "no more than X pounds over the course of X days."

I'm a quantitative kind of guy and like to know my numbers.

-HL

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My surgeon's team says it isn't a stall until you haven't dropped any weight over the course of two weeks.

I think "slow loser" is not a beneficial term and I don't use it or consider it worth thinking about enough to define or apply. Weight loss rate comparisons aren't helpful to anyone IMO.

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I think the answer is that most of us think of ourselves as slow losers, whether that is actually the case or not.

:D

For me, I think I'm kind of average. Faster than some, slower than others. At 9 weeks I have had two different periods where I've been bouncing up and down around a 2-3 pound range for a week or more. Then I will suddenly go down an additional 2-3 pounds.

If you look at my chart from about Dec 1 until now, I have lost just about 10 pounds. But those 10 pounds were basically in the first week and the last week. Averaged out, I am completely fine with the rate of loss. In the middle two weeks I didn't see how it was going to work.

In the end, what someone else's rate of loss is has to be meaningless to me. Unless I know for sure that person has the same stats as I do, exercises the same amount and eats the same diet…oh, and has the same underlying health stuff…how can I say it's apples to apples?

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I keep feeling like I am a slow loser , especially when I compare myself to others on this board . 2 things have helped me battle this mental hurdle; the first is Gamergirls " you might be more successful than you think " post about percentage of excess weight lost. I confess to be disappointed that I have "only" lost 45 lbs in 3 months , but then the reality is , I have lost 54% of my excess body weight in 3 months. That is a much kinder fact!

The second barometer I use is an app called Get-2-goal. It is designed for WLS patients to track and graph progress over time. It plots out if you are "Above Average, Average, or Keep Working" .

Personally , I fall on the average line consistently. Try it , let me know how do.

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I agree with Fluff and Bufflehead...comparing your weight loss to someone else is setting yourself up for failure (and not just in weight loss - that's true in just about everything in life).

For the stall question - I understand it to be two weeks with no loss defines a stall.

I was sleeved on 11/14 and hit a stall from 12/13 - 12/26. I lost no weight. It sucked, I'll be honest. It played with my head, even though I knew it was going to happen. I thought I was prepared for it - I wasn't. I didn't got off plan, however. I got back to basics - 3 meals and 3 Protein supplements as my doctor's order state. I upped my Water intake and I exercised. Those are the things I COULD control.

Best of luck to you!!!!

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      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
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      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

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