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The PB'ing will last as long as we have restriction without dilation, or slippage, and refuse to eat right. It is caused by our own inattention for the most part, so it lessens as we learn what our own bodies will and will not handle. Occasionally there are people who just have problems with the band causing everything to back up---and for them they are quite common. Unfortunately this often means there is a deeper problem. I have been banded for 11 months, and have only had 2 true PB's---to the point of actually bringing everything up. I have been lucky---and very careful when away from home. At home when I get too slack in my eating habits, I have slimed many a time, but I spit and walk, and stretch, and have avoided further problems. The slime is very thick and heavy. It is naturally produced by the body when it is trying to help us move food through, either from something being stuck or overeating. When you swallow the slime, it tends to pool together due to the weight of it. When I say it is heavy and gooey and thick---it is not an over statement!!! So when you swallow it, and you are already overfull, or stuck, it has nowhere to go---so eventually it will fill into your esophagus, and a PB will be next. When you do PB (basically like vomiting) the slime comes out in "ropes". It conforms to the shape of the throat, but is all together, due to the weight of it. It is tasteless, and odorless, it is gross, but nothing like stomach acid. When you PB it is the slime and the undigested food---nothing else. In that way it differs from real vomiting.

As for the belly/skin issues----oh yeah I got those!!! I was heavy (yeah talk about understatements!!!) but I carried all of my weight in my belly. Well most of it. I always had fairly thin legs---still do. Not much butt---still don't. My hips were always narrow. My belly----omg........it was huge---still is in my mind! I also have large breasts, and my upper arms were getting pretty heavy. I have lost a lot of weight from my torso. I can see my collar bones, and feel my ribs, and hip bones. My belly is beginning to look like a balloon that has been blown up and deflated several times. The skin is crepey, and soft. I figure the first of next year, I will be ready to get the TT. I would like a boob lift too---but I have keloid factor, and scar pretty badly. The plastic surgeon I spoke to years ago concerning a reduction, said it would be dicey, and he would not do it. I don't know if they have come up with new ways or not. My port scar is just now almost a year later, returning to normal coloration, but is pretty ugly still. I know the TT scar will be bad, but it will not be as limiting as this skin hanging in my way.

My high weight was 289, and I am tall, I am 5'9". I am still 200 pounds and if I had this skin gone I could easily fit into a size 12 jeans. I am wearing 14's, just to accomodate my belly....the butt and thighs have excess room. I just want to "deflate" this belly as much as possible before surgery.

Til then, I can totally relate to the sudden sighting of the blob. My DH knows I am unhappy with it, he allows me my vanity!! I don't like him touching it! He can touch me anywhere else, but do NOT play with the belly skin!!! I thought about the satin slip gowns, then just letting them slide off the shoulders, to pool about my middle to "hide" it....but I figured that was a bit orchestrated....and am more of a go with the flow kind of person. Just don't touch it! LMAO!!!

Kat

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Just think, maybe not a bikini, or skin tight body suits, but boy will you look good in a pair of jeans and a tucked in shirt someday!

That is what I am looking forward to, just tucking in a shirt, or wearing cute little sweaters is what I dreaming of right now!

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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