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Anyone with H pylori?



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Sorry I might have misspelled. This is a *virus* that causes ulcers and can lead to cancer of the stomach.

MANY people have had this and taken the meds to kill it.

I was wondering if anyone that has had the ulcers from this has had the lap band? I haven't talked to a lap band surgeon yet (still trying to make the decision to do this).

These are MY worries and fears and the reason I haven't had the surgery.

Please help to either dispel my fears or give it a name.

1. Husband's not wanting me to have it done. Thinks it will change US.

2. MONEY!! I will have to be self pay, it's a lot of money to take out of OUR account especially if hubby isn't on board with the idea.

3. Afraid that the lap band will damage my esophagus from reflex/stretching/etc.

4. TERRIFIED I will fail. I can't stay on a diet for a week right now...how in the world will this work when I've FAILED sooooo many times.

O.K. that's the big fears.

:help:

Thanks for listening.

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I feel your pain!! <TABLE class=tborder id=post832213 cellSpacing=0 cellPadding=6 width="100%" align=center border=0><TBODY><TR vAlign=top><TD class=alt1 id=td_post_832213 style="BORDER-RIGHT: #d9d9d9 1px solid">My doc tested me for H Pylori and I was positive. The acceptable and normal level is between .00-.89.....Mine was 5.82. Nearly 6 times the normal level. So, I am assuming I have had it for some time, with no symptoms. I am on an aggressive antibiotic regimen, which requires me to take 4 pills, 4 times per day for 15 days. (That's right 16 pills daily). They will test me after the first 15 days, then if needed, I will do how ever many rounds of treatment necessary. I was really upset when I found out, but I am very thankful that my doctor checked for it. I do not believe that I have ulcers (Thank Goodness), my upper GI did not detect any, but I would feel much more comfortable going into this knowing that I don't have and infection. Don't worry about the ulcers, because they are treatable, H Pylori can cause ulcers, it doesn't mean that you have them. I would suggest going to support groups and take your husband with you. Hopefully, he will realize that this is something that you want for yourself and no one else. Its hard to make others happy, if you are not completely comfortable and happy with yourself. (That's how I feel anyway, no assumptions) In the long run it will make you healthier, so you can live a long happy life with him. He is probably nervous about the whole process, but I promise the support groups are awesome! He will see patients that went through it and how happy their lives are with their spouses! Its a very safe procedure, and completely reversable. Knowing that may ease his mind as well. Best of luck to you.:lol:

</TD></TR><TR><TD class=alt2 style="BORDER-RIGHT: #d9d9d9 1px solid; BORDER-TOP: #d9d9d9 0px solid; BORDER-LEFT: #d9d9d9 1px solid; BORDER-BOTTOM: #d9d9d9 1px solid">user_online.gifreputation.gif<SCRIPT type=text/javascript> vbrep_register("832213")</SCRIPT> report.gif </TD></TR></TBODY></TABLE>

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Hi,

H Pylori is a *bacteria* that yes, can cause ulcers and lead to cancer. I am one who got the cancer that it causes. It's important that you get the test done! It's all part of the process for weight loss surgery. It's a great thing that the doctor's are checking for this. Most people would not have an EGD unless they are symptomatic. It's not a test/procedure that is done as part of routine check-ups.

After all the pre-op work is done, your well on your way. Your doctor will let you know what is required of you. Your insurance will also decide whether you need to do a supervised diet.

Your husband should attend the appointments and seminars with you. Do lots of homework to be sure that this is the route you wish to take. It can be unnerving when you don't know all the facts. It's a wonderful tool that I have waited a long time for. I am excited to be freshly banded and my husband is very supportive and excited for me!

I know it's scarey at first. Ask lots of questions, read some of the boards here of some of the experiences. I hope you feel better about this soon.

~C

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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