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Not a very busy forum hey?? Hopefully because everyone is so successful with the plication that they don't need to worry about issues, support etc. lol

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I'm so happy to get a response! Well I am booked to get the plication dec3 and am excited, but anxious tht it's such a new procedure. I am self pay and am going to Mexico. I feel confident about it after all my research and talking with the surgeon and his team. Were you scared of getting this procedure? What was our recovery time like when you got home? Physical limitations? Are you happy you got this instead of other wls procedures? I made the

Mistake of looking at the sleeve forum last night ( never again) and such anxiety of at that something would go wrong. Could you tell me of your experience? Thank you:)

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I got my plication done on March 3 my starting weight was 341lbs my current weight is 250lbs so I have lost 91lbs in 7 months, I was also a self pay and went to Mexico, it was a little scary but I had my husband with me so that helped allot, the overall experiences was great. I ended up catching my husbands cold so that put me down for a bit longer then expected, I am sure if it was not for the coughing I would gage been great by day three. Their are times I feel like I have stretched out my stomach but when I think about it that is not passable thus early. I still make bad did choices but I work on that everyday of my life, this is nit a get skinny and stay skinny quick tool, it is just an aid and if you don't put in the work you will not rep the rewards. I know that I have been wanting to go to the gym but I let life get in the way :-/ my weights has slowed down allot but the good thing is it has not stopped, and I am sure it will pick back up a soon as I hit the gym. Now the million dollar question is would I do it again, well I think I would, I think I would do things a bit different in the beginning like no cheating at all, and never over eating, but besides that I would nit change it for anything. I wish you the best of luck and look forward to heating about your journey.

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Thank you so much for your story! It's is inspiring ad nice to hear from someone that had the same surgery I am going to have. Hat were some of your biggest es "issues" post op? Any problem healing etc?

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Not over eating once I was able to eat normal foods again' date=' it was very hard to get used to the small portions[/quote']

What happens if you over eat? Like do you feel full after a certain amount of food?

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It's like when you over eat now but 10 times worse. I get very bad stomach cramps and feel like I want to throw up. Also I would get some gas-x strips and take those with you the are a life savor, you will feel very full of gas for atleast the first well if not longer

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It's like when you over eat now but 10 times worse. I get very bad stomach cramps and feel like I want to throw up. Also I would get some gas-x strips and take those with you the are a life savor' date=' you will feel very full of gas for atleast the first well if not longer[/quote']

Thanks! So to avoid overheating do you (typically ) measure out your food? How much do you eat for a meal? What is your average day diet like? Is the same fullness for you with liquids? Sorry for all the questions, just not many people around with plications lol! It's completely new to most where I'm from. I don't think it's even done here in Canada yet so I try to gather all the info I can. Also do you take Multivitamins? liquid or can you handle pills? I see with lb people are not supposed to drink while eating... Is this the case with plication? Thanks again:)

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I did measurer at first and about a half a cup is good I can get down a cup + now, so I am going back on my pre-OP diet just to kick my butt back in gear, I like to stay away from Pasta it is a big filler that does not last, also I have noticed if I have to many sugars I will not loss, I do not drink and eat at the same time, you need to make sure you are getting you nutrients in so filling up on Water while eating is a no no, at first I did a chewable multi vit but more I just take a pill. I don't mind the questions at all, I know it helps to have some info. Who is your Dr?

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I did measurer at first and about a half a cup is good I can get down a cup + now' date=' so I am going back on my pre-OP diet just to kick my butt back in gear, I like to stay away from Pasta it is a big filler that does not last, also I have noticed if I have to many sugars I will not loss, I do not drink and eat at the same time, you need to make sure you are getting you nutrients in so filling up on Water while eating is a no no, at first I did a chewable multi vit but more I just take a pill. I don't mind the questions at all, I know it helps to have some info. Who is your Dr?[/quote']

My dr is dr ortiz. I've spoken with him and his staff and they've been excellent at answering my questions. But it's still nice to hear things from someone who's actually had it done lol!

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Hi tobethin30

I just want to say thanks for all your info on here it has really helped me!! I have a question where should my calories fat protine carbs and sugar be after week three it's hard to get in touch with the nutritionist in Mexico sent her s couple emails but no answer :( any info is great full thank you!!!!

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As of right now your Protein should be your first priority, with everything else you are going to have to play with the numbers to see what your body does best on, I just now for me, when my sugars and carbs are up my weight either stays the same or goes up :o( also you need to watch your sodium intake cause you will not be getting in enough Water to flush it all out, I work everyday on getting in at least 64Oz and that is super hard most days, so I tend to retain lots of water

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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