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Question for people far out...



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I was wondering when did you start eating raw vegetables. My favorite thing in the whole world is cubed Tomato, cucumber, onion, salt pepper and dash of plain yogurt, but I am not sure how long I have to wait... Probably until next local farmers season.. I would chew on anything raw at this point, I am so sick of drinking my meals ( it has been almost 4 weeks - 2 weeks preop and then almost 2 weeks post op... I am losing it in between preparing meals for my toddlers and for my husband.... Ugh, it would be easier if we all could drink Protein shakes and have yell-o for desert... (cue romantic music... I can almost see the whole family skipping and dancing happily on the beach with Protein Shakes in our hands, :)

I don't know, I am just in a desperate need of chewing. Popsicles make me sick and I hate puddings... Roar...

Help me Obi-wan Kenobi, you're my only hope....

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Just saw my surgeon today. I'm 10 weeks and he cleared me for raw veggies. He told me though to be very careful with chewing them since its how most bowl obstructions occur. He said he had literally gone in and found lettuce and carrots in a big ugly mess in the intestine. Yuck

Preop weight 389 current weight 327 that's 62 lbs lost since RNY 6/11/13

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Ugh, no way I want to experience this... Hope your advanced diet is easy on your pouch :)

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Everyone is different and everyone's doctors are different. I would follow what your docs suggest on when you can advance. Advancing to early causes problems. I decided I knew more than my silly doctor and tried eggs 1 week post op. After throwing them up I knew I had made a big mistake. However I did not learn my lesson there. I tried some ham lunch meet about a week later. Threw that up as well. I don't eat eggs much or ham lunch meat.

So I understand wanting to advance - If I never eat Soup again for the rest of my life I will be just fine. Remember it is just a short time and you will advance when your pouch is ready. When you do advance take your time. Try each ingredient on their own before mixing them together. When I did eat salads I found that creamy dressing made me sick, but thin dressings like Italian went down easier.

Good luck!

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Thanks Music, by no means I will start advancing without my doctors blessing :) I was just curious when other people started raw veggies, since I really miss them a lot :)

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I would wait until I got my surgeons clearance before I did anything. Its not fun being sick for hours because you did not chew something right or its caught..... OMG that is so painful and you can't do anything !!! Can you steam or get your veggies soft first then when you advance go raw. I would think that raw veggies are VERY difficult to digest... I don't know if the pain would be worth it.

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      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
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