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December Bandsters in January!



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The mock mashed potatoes is as follows (how I did it)

Cut up a whole califlower and boil it soft in chicken broth. Drain broth in cup and set aside. Add couple tablespoons of low fat sour cream and 1/2 c shreaded cheese and mash. If you need more liquid as it is too dry you can add the chicken broth instead of milk and it will be lower carb and fat. It was yummy!

I am going to try to mock fried rice with califlower soon!

Mmmmmmmmmmm Now that sounds Yummy. I'm going to make that :) Thankyou :)

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Jill---I like the poor man’s steak idea. I’ll be trying that soon. <O:p</O:p

<O:p</O:p

Mpov---I’m glad your first fill went well and you're feeling restriction.

I'm not sure if I'm having head hunger or real hunger between meals. Anyone else having trouble distinguising between the two? I still have to keep measuring so I don't overeat because I feel like I can eat more than I should. :noidea:<O:p</O:p

<O:p</O:p

Gerbera---thanks for the info from your dietician. I have a fear of dialating my pouch or the band slipping. I guess if we are following our doctors orders and being careful we’re gonna be fine. <O:p</O:p

<O:p</O:p

Take care everybody! You know what I just realized. Valentine’s Day is coming up and I usually get chocolate!!!! I’m curious to see how my hubby handles that situation. LOL.<O:p</O:p

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The mock mashed potatoes is as follows (how I did it)

Cut up a whole califlower and boil it soft in chicken broth. Drain broth in cup and set aside. Add couple tablespoons of low fat sour cream and 1/2 c shreaded cheese and mash. If you need more liquid as it is too dry you can add the chicken broth instead of milk and it will be lower carb and fat. It was yummy!

I am going to try to mock fried rice with califlower soon!

jillrn: Please share the Mock Fried Rice recipe. I so love rice, last I tried to eat it, I got that aweful golf ball feeling :) So mock rice just might be the answer :) I'll be away for a few days, I wonder if I could bother you to send it as a Private Message??

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I'm posting this on all the December threads to try to reach everyone.

I think those of us still posting have decided it's easier to just stick with the original December bandsters thread:

http://www.lapbandtalk.com/showthread.php?t=25506

There doesn't seem to be much traffic on the monthly threads and we may be losing people with each new thread.

However, like I said before, if others want to keep the monthly threads going, I'll follow wherever you go. :)

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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