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For those that have to be on a diet due to insurance, how are you doing? What kind of diet did your NUT put you on? Are you taking it seriously?

I feel like I want to take this time as an opportunity, but this is the exact thing I've always been bad at. I'm going to put my nose to the grindstone, and I know this is self defeating, but it didn't feel like my surgeon was super serious about it. He said he just wanted to use this time to get me used to the way he wants me to eat afterward.

For what it's worth, he wants me on a low carb, low fat diet. That's like.. baked chicken breast every meal, it just feels like it's designed to fail :D

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My insurance requires 6 months of supervised diet. Thursday will be my 4 month check in. So far, the only thing she's asked me to do is:

1st month: start tracking everything I eat.

2nd month: pay attention to how much Fluid i'm getting

3rd month: cut out fried foods

4th month: start tracking how many grams of Protein I get in a day, shoot for 60-80.

I've been working on chewing LOTS, eating slowly, smaller bites, and not drinking while I eat (so hard for me).

This month I've lost almost 6 lbs. Hopefully having my sleeve done in December.

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My 3rd visit is actually tomorrow and the first month I lost 6pds, but really by accident. During the summer months I always drop weight because I am not hungry. My NUT was so happy. My 2nd month she asked me to track everything I eat and sadly I did not do that due to stress in my life. Could not focus. So not sure what is going to happen tomorrow.

My new life style change meal plan (don't want to call it a diet) is low card, Protein, tunes of fluids (water) and walking. I have done NOTHING in August. I think I may have even put back on some of those 6pds I lost.

I really want to do better at this as I plan to be the healthiest I have ever been in my life after my surgery. So this month, I will take it more seriously.

Good luck on your journey!

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    • Theweightisover2024🙌💪

      Question for anyone, how did you get your mind right before surgery? Like as far as eating better foods and just doing better in general? I'm having a really hard time with this. Any help is appreciated 🙏❤️
      · 2 replies
      1. NickelChip

        I had about 6 months between deciding to do surgery and getting scheduled. I came across the book The Pound of Cure by Dr. Matthew Weiner, a bariatric surgeon in Arizona, and started to implement some of the changes he recommended (and lost 13 lbs in the process without ever feeling deprived). The book is very simple, and the focus is on whole, plant based foods, but within reason. It's not an all or nothing approach, or going vegan or something, but focuses on improvement and aiming for getting it right 80-90% of the time. His suggestions are divided into 12 sections that you can tackle over time, perhaps one per month for a year if a person is just trying to improve nutrition and build good habits. They range from things like cutting out artificial sweetener or eating more beans to eating a pound of vegetables per day. I found it really effective pre-surgery and it's an eating style I will be working to get back to as I am further out from surgery and have more capacity. Small changes you can sustain will do the most for building good habits for life.

      2. Theweightisover2024🙌💪

        That sounds awesome. I'll have to check that out thanks!

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