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My surgery is scheduled for Sept 17th in TJ Mexico. I have a 3 week liquid diet and I am on day 5. I am so hungry. I have only lost 1lb and that makes me sad. Sometimes I just feel like it is hopeless to lose weight. I will not cheat.

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Hello all, I just finished my pre-op testing and I am set for sept 16th. I have never had surgery or even been in the hospital, so I am a bit scared, but super excited to take this step. I am starting my 2 week liquid diet on Monday. Suggestions?

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I just got my date for my band to sleeve revision today! I'm scheduled for September 25th!!! I'm so excited!!

I'm the 25th too. Dr. Jessee at Palms of Pasadena, good luck to you.

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I'm starting my liver shrinking 2 week diet. Weird though' date=' mine is 2 shakes/day + veggies unlimited and 4oz. Lean meat. ? Just different docs I guess.[/quote']

Who is your doctor? Only ask bc that's my 2-week pre-op diet too.

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I'm just up the road from you MMXIII in Washington' date=' near Longview, My date is the 16th but I am heading to Dr Ramos Kelly in MX. What kind of pre-op diet do you have to do?[/quote']

I am in Longview as well ...lol. Well my 30 days pre op diet is basically hight Protein, no red meat, no cheese or fatty food... no carbs at all. Lots of Water, greens, veggies, fat free milk, yogurt, and cottage cheese.. have lost 15 pounds so far. What about yours? ...

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I'm having my surgery that day as well' date=' In Idaho[/quote']

Well, we are almost there. Staying home for the holiday. Not ready to risk the pre op diet. Lets keep in touch. U can add me as your contact if u like. We will be going thru all this together. Peace!

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September 3rd. Holy crap. I feel like I was waiting forever and now....it's just around the corner! I live in IL

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My surgery is scheduled for Sept. 12th. Can't wait! I'm in Louisiana.

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My surgery is scheduled for Sept 17th in TJ Mexico. I have a 3 week liquid diet and I am on day 5. I am so hungry. I have only lost 1lb and that makes me sad. Sometimes I just feel like it is hopeless to lose weight. I will not cheat.

Sabrina - don't worry you can do this!!!!! Make sure you get in Protein every 4 hours MAX. In between eat Jello, have a glass of skim milk. just keep track of protein and calories. i am 8 days in on the full liquid diet and i am eating around 800 calories and 70-80 grams protein. Just an aside, I went to my favorite Chinese restaurant. I have always been crazy for sizzling rice Soup. I ask for 2large containers of broth only. The broth is incredible flavorful. Since it is preop and volume doesn't matter I can have 2cups for 50 calories, . You can do the same thing with any restaurant that serves pho -the beef broth that is the foundation of pho is made with veggies, beef, and marrow. Yum yum...

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Hello Sept. Sleevers I am also scheduled on Sept. 16, 2013 and I am so Happy. Seems like a life time of waiting for that Approval. Lol

Ready to get this done and start feeling better. So Happy for everyone that is having their new life started. Hope and Pray that all goes well with each and everyone of you. No leaks or issues.

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Hey I'm also from Louisiana

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My surgery is this Thursday Sept. 5th. I have mixed feelings. I am nervous & excited. My husband had the gastric- bypass he is doing great. He is down 40 pounds in 2 months. I was suppose to get the same surgery but changed to a sleeve. I hope I made the right decision. I am having my surgery on Long Island in New York.

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Born in San Jose and my apt sept 10 as well good luck!

Where is your surgery? I'm at El Camino in Mountain View on the 17th.

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Starting my two week pre op diet officially on Tuesday, surgery is Sept. 17th. I'm feeling a bit nervous about this wondering if I'll have the energy to work. I'm on my feet all day running back and forth. I'm easing into it by starting today to see how I do. Getting nervous but very excited to start this new chapter of my life! Congrats to everyone who is having surgery this week! Hoping for quick easy surgery and recovery for all!

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    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 0 replies
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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
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    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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