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August 19

sweetmom21

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CharmingTortoise    83

CharmingTortoise
Posted

How is everyone feeling one week out?

I'm doing really well. Shockingly well actually. I thought I would be a sack of painful potatoes for much longer than I was. I was expecting c-section type pain and it was nothing close to that, at all. So I was thankful for that. Still not quite getting in all the requested Protein and Water but doc said that was really expected. I've only technically lost 6.5 pounds since surgery but if you add in the 8 pounds I GAINED while I was in the hospital, I've really lost 14.5 pounds. :P

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arkangel    0

arkangel
Posted

Anyone getting sleeved on August 19 or around that time?? If so who's doing it and where are you going? I'm getting sleeved by Dr. Aceves in Mexicali . Would like to keep in contact with people getting sleeved around the same date always better to have support from people who are going through the same thing at around the same time :)

I got my sleeve on the 20th

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VivaDiva01    53

VivaDiva01
Posted

I'm a August 19th'er with Dr. Wegner in Memphis' date=' Tn!! Are my fellow future sleevers ready? I started packing my bag today just to be sure I don't forget anything important!![/quote']

Hey, that's my doctor!!! Isn't he kinda hot??? (Ok, off subject...I know) but ill be getting sleeved on Sep. 16th!!! I'm soooo excited!!! How was ur stay at St. Francis???

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Kay Bailey    0

Kay Bailey
Posted

I had my surgery Aug 26 and recovery is going well, I think. I'm on pureed food, but I think it's hard to get the Protein in and keep relying on Protein Drinks. I've used Greek yogurt, refried Beans, ricotta cheese and a few veggies. Sometimes my stomach hurts.... I feel everything go down. Anyone else? Cramping? No nausea and the incision sites are not as painful, so off pain meds. I sure sleep alot...very little energy. I just don't know what's normal.

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CharmingTortoise    83

CharmingTortoise
Posted

How's everyone doing three weeks out?

I'm doing pretty well. I'm 47 pounds down, 17 since surgery. Incisions are healing well and I can move pretty freely now. Most of the allowed foods are going down okay but a couple are still problematic. Cottage cheese still hurts and if I don't thin my oatmeal and refried Beans they hurt. I'm looking forward to getting some other types of food though. The shakes are still quite a staple for me but I'm still not quite managing to get all the Protein and Water in.

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Go To Topic Listing Gastric Sleeve Surgery Forums

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    • LeighaTR

      LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.

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