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Eating and traveling-I am stressed



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Here's a thought..... if you must eat in a restaurant, order an appetizer sampler and just take one bite of each. It will give you a taste of several different things, and you won't go overboard. I'm still pre-op, but thinking ahead of things I will do after the surgery.

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Before I could eat enough Protein to meet my goals the powdered Protein for travel because it is light and easy. I bring a shaker cup. My fav combination is Starbucks Instant Decaf coffee and GNC Gold Standard whey in French vanilla Creme.

Beef jerkey, Special K whole grain crackers, and foil pack tuna all pack well. I also bring Splenda if I think it won't be available because it's my fav sweetener. If you will have a microwave available, quick cooking oatmeal is good too.

I pack everything in baggies and it doesn't take much room.

Lynda

Those are some great suggestions. Just won't have access to a microwave usually they are not available internationally.

So do you mix the coffee with Water? Do you do it hot or cold? That sounds like it could 2 dilemmas I have which is that I love a cup of coffee in the morning but don't really want to use cream.

I always travel with Splenda too!

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Here's a thought..... if you must eat in a restaurant, order an appetizer sampler and just take one bite of each. It will give you a taste of several different things, and you won't go overboard. I'm still pre-op, but thinking ahead of things I will do after the surgery.

I will definitely like small tasting plates if available. Otherwise, I will try to stick to nice proteins- in Poland I had the most phenomenal goose, and amazing duck and lamb in Malta and Ireland! I plan to skip dessert which was a killer for me often indulging in some unique decadent dessert!

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Those are some great suggestions. Just won't have access to a microwave usually they are not available internationally.

So do you mix the coffee with Water? Do you do it hot or cold? That sounds like it could 2 dilemmas I have which is that I love a cup of coffee in the morning but don't really want to use cream.

I always travel with Splenda too!

Hi, I think I've answered your question, but just want to reply here to so it's in the thread if others want to know.

Generally, I use cold Water, the instant starbucks Decaf, and the Protein powder then shake it all together in the shaker cup. You can also use hot tap water, but not hot enough to clump the Protein. (think it has to be be less than 120 degrees.) If you have coffee available, you can use premade coffee. Just let it cool enough to not clump the protein before shaking it up. .

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Getting close to my first trip post op and getting together my rations! Kashi, Protein bars and Protein drinks and oatmeal packs. Will get fresh fruit in the hotel. Just leaves 1 meal a day out hopefully. I have never been to Madrid so I am hoping I have ample healthy options available.

I just do so much better from home than when I travel (pre-surgery) so still stressing...

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Getting close to my first trip post op and getting together my rations! Kashi, Protein bars and Protein drinks and oatmeal packs. Will get fresh fruit in the hotel. Just leaves 1 meal a day out hopefully. I have never been to Madrid so I am hoping I have ample healthy options available.

I just do so much better from home than when I travel (pre-surgery) so still stressing...

There is some really great food to be had in Madrid, for sure. Your best bet will likely be tapas plates - most places have a nice variety of options. Do try and have a taste of the various styles of ham that are available - that's one of the things that are typically available as an appetizer or tapas plate everywhere, and the high end varieties are amazing. I think you should be able to find some decent options from a health perspective, as well, but you'll be oh-so-tempted...

Enjoy! I was in Spain for 3 weeks a year ago and it was a great trip!

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      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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      1. LeighaTR

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
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