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How much did everyone lose before surgery?



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22 lbs on the pre surgery liver shrinking diet. It got me in ketosis so weight loss was non stop post surgery.

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I wasn't required to lose or on any specific pre-op diet other than being told to "cut back". From the time I started seeing the doctor I went down then up. On the day of surgery I had lost 2 lbs from my last doctor's appt, which was also my highest weight.

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I haven't had surgery yet (waiting for a date) but I have lost and gained the same 20 pounds over the past 12 months, trying and failing to follow the goals I set each month with my coach. The last time I actually gained an extra 10 pounds on top of the 20 I kept gaining and losing all year.

But, I guess something clicked in me on September 29th. Not even 2 months ago I weighed in at my max 491. Now I am down to 438. Lost over 50 pounds and lose more almost every day. Really cut back, focused on Protein, cut out most carbs, almost all processed carbs/sugar and am faithfully tracking on my WW app. But what's really done it for me is that I make sure to do something physical or go to the gym almost every single day. Water aerobics and rotisserie chickens. If I take an "off" day I try to go shopping or something where I'm at least walking around a bit.

And honestly? I think I didn't have the motivation to do all of this until I joined dietbet. (Around Oct 7th.) Getting paid to lose weight is incredibly rewarding. You just join a game and bet a certain amount (my first was 15 dollars) and at the end of the month you split the winnings with everyone else who has lost at least 4% in 4 weeks time. I will have to quit the site once I have surgery, because I will be disqualified for losing too much too quickly, but for right now, it is an amazing incentive!

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I wasn't required to lose any weight before surgery approval.

I started the process on October 31, 2014 at 529lbs.

My pre-op diet (four weeks) started on Feb. 5, 2015 and I was 517lbs.

My surgery was done on March 5, 2015 and I was 480lbs, making a 37lb weight loss in four weeks.

Today, a week and a half later I am 467lbs, for a total of 62lbs since starting this journey.

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I wasn't required to lose, but I lost 60 pounds prior to surgery by following my nutritionists " get ready for bariatric surgery" suggestions.

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nothing. Not required. I will have a 1 week liquid liver shrinking diet right before surgery. I am actually on the low end of the 40 BMI...meaning I barely squeeked by with no comorbidities to get insurance approval.

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I was self pay, so no insurance requirements. But my surgeon in Mexico required a 5% weight loss on the 2 week preop diet (3 Protein shakes/day and leafy greens). For me, that was 12 pounds. I was nervous I wouldnt lose it all so I started 2 days early and followed directions to a T. I ended up losing 22 pounds in 16 days. But that was definitely a one time thing...I never lost that much that fast postop. But I still hit and even passed my goal weight. You will, too.

Edited by Kindle

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I didn't have a preop diet. I think I lose maybe 2 lbs (purely unitentionally) prior to surgery.

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
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    • KimBaxleyWilson

      Three months and four days ago... I was in Costa Rica having a life changing surgery! Yesterday we had a followup visit with Dr. Esmeral via video chat and this morning my middle number changed.  I'm down 47lbs and two pants sizes. I can wear a Large tshirt for the first time in like... 14 years! Woot!! Everything is going great. I have zero regrets. I went down to the riverwalk with a friend and walked 2 miles on Monday without even getting fatigued. And no more snoring or chugging pickle juice for crazy leg cramps! I need to go to the gym more... I'm making new shirts next week so that will motivate me. LOL But I'm also just not as TIRED all the time! I have a LONG way to go...but seeing the progress on the scales and in the mirror is a huge motivator!! Thank you all for cheering me on and supporting me!!
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    • bellaamey

      https://alluniqueguide.com/java-burn-coffee-reviews/
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