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What does maintenance look like/involve?



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Hi guys! I am getting very close to goal (5 1/2 months post op) and don't see a lot posted on how to just maintain. What works for you? What is your intake?

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I'm technically not in maintenance yet, since I'm still 18 lbs from goal. However, during the holidays I've had trouble continuing weight loss so I'm OK with maintaining until after the first of the year. I've found that I've not been doing a good job of tracking my food and my exercise; however, I believe that I'm still sticking around 1300-1500 calories a day and I've been able to maintain my current weight with that target. I think with maintenance, it's a matter of trial and error to find the right balance of daily calorie intake and exercise to keep from losing or gaining. I've read a number of posts (mostly on OH) where people have had to increase their carb intake to maintain their weight rather than continue losing.

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I've been within 5 lbs of the same weight since I hit goal last spring.

Here's what maintenance looks like for me:

I follow the post-op guidelines for Vitamins, Protein and fluids. I stick pretty closely to my 1200 calorie pre-op diet plan up through dinner. After dinner I have a snack. If my weight is at the lower end of my bounce range, I may have more Snacks or a few cocktails. When I hit the high end of my bounce range, I cut back on extras.

Here's a typical day for me:

Breakfast:

1 cup regular coffee

1 cup Fage 0 yogurt or 1 cup soy milk

1 slice whole wheat toast or 1 double Fiber english muffin or 1/4 cup oatmeal prepared with 3/4 cup Water

2 oz. protein: Turkey Little Smokies, fat free Hebrew National Hot Dogs, or lunch meat

1 serving of fruit, whatever is in season

Lunch:

1 slice whole wheat bread or low fat crackers

1 oz lite cheese with at least 5 grams of Protein

2 oz. of lunch meat, chicken, beef, or ham

1/2-1 cup of vegetables or a small can of V-8

Afternoon snack

Piece of fruit and 1 oz cheese or sometimes pretzels

Dinner:

3 oz. of protein

1/2 cup vegetables

1/3 cup potatoes, slice of bread, rice, or 1/3 cup noodles

After dinner snack:

Lighter choices: Cup of soy milk with sweetener, graham crackers with Peanut Butter, pretzels, cut up fruit

Other choices: popcorn, candy, baked treats

Cocktails: A couple of times per week I have cocktails. If my weight is high, I skip them or choose a low calorie option, such as Vodka and Diet Lemonaide.

I rarely eat ice cream or potato chips.

I currently work out 4 day a week. Currently, that is a brisk walk of at least one hour. I plan to cut back on walking to two days and return to the gym for three strength training classes because I recently found a gym with morning classes. Until I hit goal, I worked out with a trainer three days a week and walked two days a week. In maintenance, I switched to three workout classes, but they were in the evenings or on weekends. I prefer to workout on weekday mornings.

So far, it's working for me. Your mileage my vary.

Lynda

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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