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What are you favoriate Pureed meals?



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Hello,

I started my pureed last week and had problem, and went back to full liquids, I started pureed again and having the same problems, heart burn and it coming back up. Can you please give me some ideas on some good meals that are easy to go down for the pureed portion?

Thanks,

Christina Norris

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take smaller bites, chew more, slow down.....refried Beans, pureed chicken, tuna with light mayo. campbells squash Soup, ricotta bake (which is in the recipes section) yogurt, scrambled eggs with cheese, hummus with gerber cheese puffs for babies. saltine crackers, melba toast. go to world according to eggface for some great ideas....good luck.

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I have a lot of same problems but am currently eating puréed chicken an veg that has been boiled/steamed. I always put a stock cube in the cooking Water for more flavour and a clove of fresh garlic is yum too. When serving add a tablespoon of grated cheese and mix in, it's pretty yum.

I also eat sweet and savoury yoghurt as well as mushed up baked Beans, refried beans with grated cheese and sour cream as well as thick Soups. I still have a lot of that left frozen in the freezer so I add some farex baby rice Cereal to thicken it up, sometimes some puréed poached chicken as well. I don't seem to be able to manage eggs too well, but would love to get down really soft scrambled. I keep trying to get my Protein Shakes down, i didnt think it would be so hard, i really notice if i dont have my Vitamins and my water, feel very very down and off if i miss them, there just doesnt seem to be enough hours in the day to eat/drink everything i need. I have noticed a few foods I used to adore pre surgery, I really don't like anymore, taste wise and also they just don't sit well at all. I keep experimenting from time to time but try to keep it very very simple at this stage as have had quite a few problems since my op 24 November, sleeve conversion from Lapland, a lot of scarring from band site that causes pain, obviously it's still very raw down there.

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      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

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        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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