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40 Y.O.,Obese since childhood, want to lose 150?



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I'll be 40 in less than a month and I'd like to lose about 135 pounds. I've been overweight since childhood. My highest was in 2008 at 363 pounds, that's pretty bad for my 4'11" frame. I started my pre-op diet at 323 pounds and I'm currently at 180. I've got about 5 days left til surgery. I hope everything goes well. I'm not sure how fast my weightloss will be either. Good luck to you.

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Not quite 40, but close at 36. I have been overweight my entire life. I can remember my earliest embarrassment having to do with my weight in the 3rd grade. Physical fitness day at school. We were in line to be weighed and I was 115 lbs. The kids around me were mortified that I was in the 100's. Fast forward 25 years later and I was sitting at an even 300. The sleeve surgery has changed my life. I have lost 100.2 lbs thus far. My surgery was 11/15/12, so I reached my first and second goal in 6.5 months. I now weigh 199.8! I still have 40-45 lbs to go to hit a healthy bmi and body fat %, but I am well on my way! Good luck to you all!

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I too have been obese my entire life. I don't know my highest weight for sure but it was probably about 360 in 2002. I got down to 285 very slowly over the period of three years, then went back up to about 310. I kept hovering round 300 lbs until my brother died in 2009 and I gained 25 lbs, lost it and regained, blah, blah, blah! I'm 53 and my current stats are in my signature. I wish this surgery had been available when I was 40 but I doubt I would have had the courage to do it then. I hope to get down to 220 and I'm well on my way. I'm also very tall, 6'1". My surgeon said to expect to lose approx 80% of my excess weight The main thing is, to my mind, that this isn't a magic cure but a really great tool that makes it much easier to stay on a low calorie diet via Portion Control.

pre-surgery weight 325; surgery date 2/28/2013; surgery weight 307; 8 weeks past-op weight 281.4; 12 weeks post-op 274

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I too was overweight my entire life. I was always the heaviest kid in my class which made me the brunt of jokes. I got down to 170 my senior year if high school but ballooned up when my father passed away 1 month before my 18th birthday. I have lost and gained 50-100lbs several times during my life. I have had several knee surgeries including a total and partial knee replacement. The partial after a life threatening strep/staph infection. I fought for 18 months and had an additional surgery (extensive spinal/neurosurgery). I finally got sleeved 2 months before my 52nd birthday this year.

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 0 replies
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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