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I'm a slow loser also. Tomorrow will be the 10 week mark and I've lost 28 lbs since surgery. I know the weight will come off eventually and I surely wont be one of those people who sprints to the finish line but I will get there. My clothes are getting loose so all my weight lifting and walking several miles is paying off. Yesterday I was so happy because a pair of jeans that I couldn't even fit 2 yrs ago fits comfortably! I don't need the scale to tell me that I'm making progress or headed in the right direction. I'm just gonna keep doing what I've been doing which is exercising 3 days a week and getting in 60+grams of Protein a day and the rest will fall in place. Good Luck eveyone

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My post may not be helpful, other than to let you know you are not alone. I think I'm the slowest loser on this website! I eat 1,000 calories a day, walk 45 minutes a day, drink all my fluids, and I've only lost 30 pounds total, including my preop weightloss. I was sleeved 8 oct 12. I'm doing everything right.....it's just coming off slow. I get all my Protein in, my net calories per day is about 800...... It has been depressing at times, but, I'm still heading in a different direction than before I started this process. And I guess I don't have to worry about gallbladder issues with such slow weight loss! I also have hashimotos disease, so that may play a role. But I feel your pain!

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My post may not be helpful' date=' other than to let you know you are not alone. I think I'm the slowest loser on this website! I eat 1,000 calories a day, walk 45 minutes a day, drink all my fluids, and I've only lost 30 pounds total, including my preop weightloss. I was sleeved 8 oct 12. I'm doing everything right.....it's just coming off slow. I get all my Protein in, my net calories per day is about 800...... It has been depressing at times, but, I'm still heading in a different direction than before I started this process. And I guess I don't have to worry about gallbladder issues with such slow weight loss! I also have hashimotos disease, so that may play a role. But I feel your pain![/quote']

You might consider the following suggestions for faster weight loss.

Try dropping the daily calories to 600-800 before you calculate exercise into the net daily total. Also try keeping your daily carbs lower than 30 grams. One strategy that I have found thatREALLY helps with weight loss is to split daily calories into 6 mini meals of about 125 calories each, most of the calories going towards solid Protein. Eat vegetables if you still have room. No extra carbs that do not come from your protein or vegetable in take. If you feel the need to cheat on something sweet, eat so something that will be low calorie and will help you, like an extra caramel Calcium chew or an extra Fiber Gummy. Each have about 15 calories and will not hurt you. I won't eat like this forever and am going to transition into a Mediterranean eating life style once I meet goal. Take the recommended Vitamins daily and try not to miss a day. Drink Water all the time when you are not eating. I also do not track any of my food Anita because I try and make good food choices every time I eat something. I do not have any cravings except for the need to refuel at meal time.

Finally makes sure you walk every day if you are not cleared for the cardio yet or do a daily 40 minutes minimum if you are cleared. During the first 6 weeks i was out walking with my dog for about 1-2 hours a day over 2-3 sessions. we were not doing anything terribly intense, just a brisk walk with some minor hills. After 6 weeks, i started with 30 minutes of cardio on an elliptical. it was on and off for me up until 3 months because there were days when i was just too tired to do it on top of working. I don't pay attention to calories at all that are burned from exercise because machines can only be so accurate. However, 40 minutes tends to be about 700-800 calories for me depending on intensity.Instead I push myself to get a good 40 minutes of intense cardio (sweating) Or lighter cardio and lifting. I did not get serious about exercise until about 4 months out.

Eating 6 times a day does help with staving off hunger. If hunger really becomes an issue, try taking a couple doses of chia seeds in the morning and at night. Eating right before bedtime is actually very healthy for weight loss because it keeps your metabolism active throughout the night, while you are sleeping. Drinking more Water helps with hunger also.

These strategies have worked pretty well for me post-op with being down 120 lb post op and an extra 30 lb pre-op. This plan was definitely evolutionary and I learned what worked for me as time went on. I am sure is will keep changing as I learn more in the next couple of months until I reach goal. Also, I log onto this application all the time, almost too much. With all the tips I am learning from reading other posts I ick and choose what works for me and put an action plan around it.

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    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 0 replies
      1. This update has no replies.
    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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