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What Were You Eating Around 4 Weeks Post-Op?



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I'm just about 4 weeks out & have really been struggling with eating. I have always had an easily upset stomach, so I'm not shocked that a lot of the food that's recommended at this stage makes me throw up. From Protein Drinks to Soups it all makes me want to throw up...which I've done almost every day. Last night I ate about 3 oz of mahi mahi with a very generous amount of vinagarette on it for lube & ate teeny bites...got it all down in about an hour & it was the best I've felt post meal side having surgery. A couple hours later I ate some pudding & felt ill. Maybe all this processed, fake sweetner enhanced food doesn't agree with me ?? So, all of this said........what were you eating around this stage???

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Kayte, definitely one month post op is all trial and error. If pudding is making you nauseated and sick, don't eat it. Our stomachs will be sensitive enough during that time.

You might get tired of your limited choices, but you will only have to endure this for a few months. If your stomach likes mahi mahi... keep eating it. It's amazing and great for our bodies. :)

I was eating a lot of pureed foods around 1 month post. I like to puree rotisserie chicken of all things. I thought it was heaven. I also loved cream of wheat!! Yum!! My stomach also tolerated tuna with mayo on saltines.

I was super limited on what my stomach liked. I went through it!!! LOL It's okay though because today I'm at goal and life's good. *hugs* you got this!

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I'm at 5 weeks post-op now. I never really pureed foods to be honest. I either ate liquids or soft foods (and chewed them up until they were essentially liquid in my mouth). I dont know, the idea of pureeing normal food and then drinking said food......just couldn't do it. As for what I'm eating now, I usually have a yogurt or Protein shake for Breakfast, tuna on wheat toast for lunch, and a turkey dog for dinner. I drink as much Water as I can in between. I've been drinking the low-calorie gatorade after workouts because I get dehydrated really easily and I think I'm going to try that Isopure stuff as well.

Honestly, I'm at the point where I'm testing the limits of my stomach. I tried a small bite of taco and it made me sick, so no more tacos for awhile. I tried grilled cheese (1 slice of wheat bread, 1 slice of fat free ham, 1 wedge of laughing cow cheese spread onto the bread) and that made me sick too, so no more of that. I think at this point that's all you can do. Eat healthy stuff and just see what you can tolerate. Definitely get your fill of Mahi Mahi if you like that, that's one of my very favorite foods so I eat that and tuna quite often. I love those babybel cheeses, hot dogs, yogurt, Jello, etc.

Correct me if I'm wrong but I think at this point you can eat anything (obviously stay away from Pasta and white bread) but you don't have to stick with soft foods, you can start working normal food into your diet. There are some GREAT recipes on this site so definitely check those out as well.

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Around that time I started drinking Atkins shakes. Personally I like the Caramel Cafe flavor. I still drink a lot of them. I pretty much lived off of these, eggs, and tuna fish. After awhile you might be able to tolerate wendy's chili. I'll admit I don't do a lot of variety in my diet so I'm sure others will come along with better answers!

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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