Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Dr. Kelly No Longer Working With Alightme- Safety Concerns Or Simply Business Issues?



Recommended Posts

Hmmmm.. It must get awfully tiring to have to fight everyday about the qualifications of your doctors and coordinators?

Have you guys ever thought about why this happens everyday here? What is the psychology behind it?

It's exhausting don't you think?

Is it possible that the all (most of them anyway)

Have good points and bad?

And it's ok whoever you pick and shouldn't have to put so much time and energy in defending your decision.

It makes me wonder if somewhere, in your mind you are not entirely comfortable with your choice and therefore need to compensate?

Share this post


Link to post
Share on other sites

Laura, I don't think either understood my post. I was not putting down any surgeon or coordinator. Any surgeon at all! I'm not arguing either.

I just keep reading about this death and it is tragic and my heart truly goes out to her family. That must be terrible. The statistics stand for themselves. There are more deaths happening than people care to believe. I was simply pointing out that Dr Kelly's one much talked about on the forum is likely just a small percentage to the unfortunate reality of bariatric surgery.

I was also pointing out how a head hunting coordinator is unnecessary. From what I understand Dr Kelly and Dr Aceves have both been wise and ditched agencies and multiple coordinators and use secretaries much like Drs do here in the states.

Share this post


Link to post
Share on other sites

Laura, I don't think either understood my post. I was not putting down any surgeon or coordinator. Any surgeon at all! I'm not arguing either.

I just keep reading about this death and it is tragic and my heart truly goes out to her family. That must be terrible. The statistics stand for themselves. There are more deaths happening than people care to believe. I was simply pointing out that Dr Kelly's one much talked about on the forum is likely just a small percentage to the unfortunate reality of bariatric surgery.

I was also pointing out how a head hunting coordinator is unnecessary. From what I understand Dr Kelly and Dr Aceves have both been wise and ditched agencies and multiple coordinators and use secretaries much like Drs do here in the states.

First off, not all coordinators are "head hunting". Many coordinators, myself included, are in this because we had surgery and it changed our lives. We know what it is to be obese, how confusing the process of choosing a doctor can be, and how important it can be to have someone with you acting on your behalf every step of the way. I am in this because I want others to achieve the same success, health benefits and happiness I have. I care about my patients. We offer care, advice, nutritional information, etc. from start to goal. I don't know about this business of coordinators receiving thousands of dollars for every surgery they book either, that is definitely news to me.

What I am saying is, with surgeons, Medical Tourism and coordinators, there are going to be good ones and bad ones. And, if they have performed enough surgeries, worked with enough patients, etc., there are bound to be some bumps along the way where, tragically, something may go wrong. That doesn't mean they are bad at what they do, and most of them will bend over backwards to correct whatever went wrong, or may have been perceived to go wrong.

Lastly, your statement that Dr. Aceves does not use "agencies" is incorrect, as we work with him.

Share this post


Link to post
Share on other sites

Susan, I definitely did not mean to hurt your feelings. I'm sure you are good at what you do. You do make a living doing what you do and I'm sure it is thousands of dollars per year.

Maybe I'm just too familiar with our medical system in the US that simply uses secretaries, nutritionists etc that are paid salary or by the time that they work. Personally I think receiving a cut from each patient would cloud your vision, but hey I've been wrong before.

I should have been more clear with what I said. Dr Kelly and Dr Aceves both have the option to schedule with them directly and not go through an agency. I have seen that you do have options to go through agencies with both surgeons.

Once again, I'm sorry if I have offended you. As a lifetime overeater that hasn't eaten for 5 days now I'm cranky and a little cloudy lol. I'll just zip my mouth now ;)

Share this post


Link to post
Share on other sites

Lol, no worries. And actually, I make my living as a recruiter, my passion is helping others. Hopefully, in the future, I will be able to make my living and my passion doing the same thing.

Share this post


Link to post
Share on other sites

I'm having surgery with Dr Kelly Monday. I find it amusing how everyone believes that these other surgeons in Mexico have had no deaths. Pull your head out of the sand. The mortality rate for a bariatric surgery excluding the band is 1 in 400. If you truly believe that Dr Aceves or Alvarez have had no deaths you are in major denial. If they have preformed thousands of surgeries they have had deaths. Sure they don't advertise it, but the only reason people know about Dr Kelly's death of a patient is because the deceased patient befriended a member of the boards and they posted it. ALM wouldn't know about a death. I seriously can't believe how many people believe their surgeon who has preformed thousands of surgeries haven't experiences major complications and death in the riskiest population of all. You seriously believe that?

ALM takes thousands of dollars from a surgeon for each booking forcing them to perform more surgeries. If I was a surgeon that has performed almost 7,000 surgeries, has the FACS designation, the American College of Bariatric Surgeons approval/membership I wouldn't pay someone thousands of dollars to schedule me either.

Regardless of whom you choose, do you use a coordinator to schedule with your PCP, cardiologist, ect here in the states. Does your Dr pay someone thousands of dollars to a coordinate and hunt heads? Nope. I've worked in healthcare for a long time and with very few exceptions all of the surgeons I know work in ONE hospital.

I spent a long, long time researching surgeons. I even tried to trick his scheduler Lora into suggesting another surgeon to make sure she wasn't a coordinator. So far it has been a wonderful experience and I have no reason to believe the rest of the experience will be anything but.

Well, my surgery is Monday. My BMI is 49.9 so I could use all the prayers and thoughts that I can get because surgery in my condition is plain risky.

Good luck to you on Monday. I dug up the post I wrote about my surgery with Dr. Kelly on the Gastric Sleeve Forum. Thought you would like to know what's in store. You are going to love the whole experience. Please keep us posted on your surgery. You chose a wonderful surgeon.

Tijuana.html" rel="external nofollow">http://www.gastricsleeve.com/forum/tell-us-about-your-journey-getting-a-gastric-sleeve/10655-day-two-in-tijuana.html

Share this post


Link to post
Share on other sites

Thanks Andrea! I'm about to have a nervous breakdown! Lol. Not regarding surgeons or coordinators, just traveling thousands of miles from home and having surgery. I still can't believe I leave tomorrow morning! I am excited though :) I can't believe in a little over 24 hours I'm going to join the wonderful sleevers I've been reading about.

Share this post


Link to post
Share on other sites

Are you traveling alone or with a friend or family member? If you're staying at the hotel lucerna you're in for a treat. (I think thats where I was). I remember all the delicious smells from the buffet they had every day. All I could eat was Soup. But that's ok. I wanted to be thinner and did what it took. You're in excellent hands with Dr Kelly. It'll be over before you know it. Good luck and safe travels. I hope you're not stopping in the Houston airport on your way home. That was a nightmare too. They had all homemade food in the food court and NO JELLO!

Share this post


Link to post
Share on other sites

My mom is going with me thankfully. That is the hotel I'll be at, uh oh! Oh well, I've made it through the preop diet with an xtra large stomach so I hope avoiding the buffet is a breeze post op :) My layover is in MDW and only for 40 minutes. I'm hoping liquids will get me home.

Share this post


Link to post
Share on other sites

That's what Moms are for: support. She probably thrilled that you decided to so this. You're in for the ride of a lifetime. I noticed that after my surgery some of the food I uses to like - I can't stomach anymore. (That was a pretty good joke!). I am alot more selective in what I choose to eat now. Surprisingly - I can eat a piece of cake and ice cream without putting on a lb. My metabolism must have changed. I eat small quantities of food every 2-3 hrs now. I feel like I eat all the time. So don't think for a minute that you'll never eat again. On the contrary- you'll be eating alot more frequently. I met a woman online on one of the forums and we got to meet face to face at the hospital. We had such a good time down there. The whole experience was fun beginning to end. So don't worry about a thing. You're in good hands!

Share this post


Link to post
Share on other sites

My mom is going with me thankfully. That is the hotel I'll be at' date=' uh oh! Oh well, I've made it through the preop diet with an xtra large stomach so I hope avoiding the buffet is a breeze post op <img src='http://www.bariatricpal.com/public/style_emoticons/<#EMO_DIR#>/smile.png' class='bbc_emoticon' alt=':)' /> My layover is in MDW and only for 40 minutes. I'm hoping liquids will get me home.[/quote']

My mom went with me to Mexicali. It was a nice having her along.

I really wasn't "feeling" food immediately postop. Sipping Water and broth were all I had in me to do. I took powders?utm_source=BariatricPal&utm_medium=Affiliate&utm_campaign=CommentLink" target="_ad" data-id="1" >unjury chicken broth powder which saved me when we were stranded in Denver.

Share this post


Link to post
Share on other sites

I haven't been on this board in over a year, but I see this thread has been reactivated so wanted to put in my two cents.

I was sleeved by Dr. Kelly in March 2012. I booked directly with him and had no problems doing so. I was originally going through a Lighter Me, and then chose not to do so after the Dr. they wanted me to see after they stopped working with Dr, Kelly had some really negative issues posted on this forum. I did know about the patient death with Dr. Kelly but did my research and found many people who had been happy with their experience with him.

I have absolutely nothing negative to say about him, he came to see me several times before and after to make sure that all my questions and concerns were answered about the surgery. I felt that he honestly cared about my well being. As for my surgery, he did a great job. I had no complications, and my incisions healed really well.

Weight loss surgery is hard, don't kid yourself otherwise. You can't eat very much for quite a long time afterwards, and it takes a while to kind of return to feeling "normal". I did have my sister go with me to Tijuana so I didn't go by myself.

Anyway, just wanted to voice my opinion that Dr, Kelly is a good surgeon in my opinion and I have no reservations about recommending him to anyone who is considering surgery in Mexico.

As for my weight loss, I am down seventy pounds from my surgery. Should be more, but...that's me, not Dr. Kelly! Currently a size ten, started out at a size 18. Very happy I had the surgery, it changed my life. :)

Everyone has to make the right decision for themselves, but if you are considering a surgeon in Mexico, I would definitely recommend you consider Dr. Kelly.

Share this post


Link to post
Share on other sites

Actually I booked directly with Lora/Dr Kelly. You get a better hotel etc that way. I'm one day post op today :) and starting from the airport until now I have nothing bad to say, only great things!

The hospital is better than I pictured described on here, the standard of care is excellent and Dr Kelly and his surgical team are fabulous! The nausea was hard to deal with the first 12 hours but manageable with Zofran. 16 hours later I just feel like someone beat me on my upper abdomen.

Share this post


Link to post
Share on other sites

His actual website owned by him is wlsclinic.com and you can reach him or Lora at info@wlsclinic.com

I did a lot of research before I came here and I'm glad I did!

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 0 replies
      1. This update has no replies.
    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×