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First Day Of Pre Gastric Sleeve Surgery Diet



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I had my Protein shake this morning. Not too shabby: 8oz skim milk, 1 scoop of chocolate Protein powder and a tsp of Torani SF chocolate Syrup.< /p>

So here I am at work. I feel pretty good actually. It sounds stupid, but I sort of feel lean and mean LOL!

The only problem is an intermittent feeling of slight nausea. Anyone had this? Do I need more Water? Does it go away? My instinct is to have some warm broth, but I'm trying to wait until lunch as I left my midday Protein Shake and Jello at home in the fridge (yeah, stupid!) It's almost 10:00 here.

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Crickets chirping.

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I had my Protein shake this morning. Not too shabby: 8oz skim milk, 1 scoop of chocolate Protein Powder and a tsp of Torani SF chocolate Syrup.< /p>

So here I am at work. I feel pretty good actually. It sounds stupid, but I sort of feel lean and mean LOL!

The only problem is an intermittent feeling of slight nausea. Anyone had this? Do I need more Water? Does it go away? My instinct is to have some warm broth, but I'm trying to wait until lunch as I left my midday Protein Shake and Jello at home in the fridge (yeah, stupid!) It's almost 10:00 here.

It could be part of the ketosis. Your body is rebelling! It's missing the sugar. Then again, are you lactose intolerant? Sometimes milk doesn't work too well with our gastric systems. I'm more betting on the blood sugar response though.

HTH :) And great job, and great attitude! All of this will be worth it in the end - no doubt.

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Thanks for the reply. I'm glad I'm doing the pre-op diet as this is the one I will be using post-op. As it is now, I have to have something in my stomach - even a little broth or I get nauseated and have a bit of what I can only describe as acid stomach. I know it's only 1 day, but so far, so good.

I mixed plain Isopure Protein powder into some Soup last night. Boy, yuck, that stuff smells nasty. Couldn't taste it or smell it when it's mixed into a strong flavored Soup. This morning I made a lemon cream shake. (Pro Max vanilla, 1/2 tsp SF lemon pudding mix, 1 tsp Torani lemon syrup). I'm definitely not lactose intolerant.

I've been reading on these boards that there are people that can't stand the Protein shakes. Seriously, the net is full of recipes so that they need not be consumed plain. You know, you can even bake with them or turn the shakes into ice cream with a little home ice cream maker. You do need to use 2% milk for that though - otherwise skim or 1% will do for shakes.

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and yes to the low blood sugar. I think that's it too.

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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