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Awesome way to be prepared for the pureed stage



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I have been making home-made apple sauce tonight (golden apple) for my post-op mushy phase. I learned this technique when I had babies. food can be prepared (blenderized) and then placed into ice cube trays and frozen. This makes individual 1 oz. servings and cuts down on waste. After the food is frozen, label and date a freezer bag and place the food in it. Now you have a variety of food ready made to your specific taste. You can do this with anything that can be pureed; meat, fish, chicken, fruits and veggies, anything goes! I bought a Rival 1.5 cup food processor (under$10) to do my food. Not much clean up and no wasted food stuck to a large machine. BTW you can also make freezer pops (juice or pudding/yogurt) this way too. Just fill the trays with your desired product, cover with plastic wrap and then insert bamboo skewers (cut to size) and freeze. Voila! Now you have sleeve sized Snacks. Really hope this helps someone. It can be much easier to stick with a goal if you have a ready supply of necessities. I'm trying to plan. I know how easy it is to eat a Debbie cake when you are tired and don't feel like cooking. Happy pureeing y'all :0)

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I have been making home-made apple sauce tonight (golden apple) for my post-op mushy phase. I learned this technique when I had babies. food can be prepared (blenderized) and then placed into ice cube trays and frozen. This makes individual 1 oz. servings and cuts down on waste. After the food is frozen, label and date a freezer bag and place the food in it. Now you have a variety of food ready made to your specific taste. You can do this with anything that can be pureed; meat, fish, chicken, fruits and veggies, anything goes! I bought a Rival 1.5 cup food processor (under$10) to do my food. Not much clean up and no wasted food stuck to a large machine. BTW you can also make freezer pops (juice or pudding/yogurt) this way too. Just fill the trays with your desired product, cover with plastic wrap and then insert bamboo skewers (cut to size) and freeze. Voila! Now you have sleeve sized Snacks. Really hope this helps someone. It can be much easier to stick with a goal if you have a ready supply of necessities. I'm trying to plan. I know how easy it is to eat a Debbie cake when you are tired and don't feel like cooking. Happy pureeing y'all :0)

hey beni - I love your applesauce directions. How long is the "mushy" phrase? I dread that the most. mushy green Beans, fish :confused5: is this done to get you ready for real food? could you skip it, and just do more shakes until your stomach is properly ready to carefully try real food? Chewed up in mouth of course one million times? huh, huh whats the good word. kathy

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hey beni - I love your applesauce directions. How long is the "mushy" phrase? I dread that the most. mushy green Beans, fish :confused5: is this done to get you ready for real food? could you skip it, and just do more shakes until your stomach is properly ready to carefully try real food? Chewed up in mouth of course one million times? huh, huh whats the good word. kathy

P.S. me again - I printed your email to get your advice about the ice cube trays and the scewers. I have such a bad memory. I'm sorry.... what was i saying :biggrin:

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lika, I think that it's necessary to progress through the stages to get your tummy ready for solid foods. I've read that the stomach is a muscle, so it makes sense that the muscle needs to be worked out before going to the next step. First you give it liquids, then mushies, then soft regular food, then other foods.

I waited nearly 8 weeks before giving mine tougher foods like raw veggies and I'm still finding that some things bother my tummy. Rex (my tummy) still doesn't do well with raw broccoli, no matter how well I chew it. Also, very spicy things bother Rex and anything with vinegar in it makes me wish I'd skipped the pickle, olive or cole slaw. I'm sure this will improve as things heal more, but it does take time and effort for the tummy to be ready for the next step, IME.

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
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    • KimBaxleyWilson

      Three months and four days ago... I was in Costa Rica having a life changing surgery! Yesterday we had a followup visit with Dr. Esmeral via video chat and this morning my middle number changed.  I'm down 47lbs and two pants sizes. I can wear a Large tshirt for the first time in like... 14 years! Woot!! Everything is going great. I have zero regrets. I went down to the riverwalk with a friend and walked 2 miles on Monday without even getting fatigued. And no more snoring or chugging pickle juice for crazy leg cramps! I need to go to the gym more... I'm making new shirts next week so that will motivate me. LOL But I'm also just not as TIRED all the time! I have a LONG way to go...but seeing the progress on the scales and in the mirror is a huge motivator!! Thank you all for cheering me on and supporting me!!
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    • bellaamey

      https://alluniqueguide.com/java-burn-coffee-reviews/
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