Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Risks of Side Effects from VSG



Recommended Posts

If you go to www.surgery.com, it will tell you the following (I got this from typing "deaths from sleeve gastrectomy" into my search engine)

The American Society for Metabolic and Bariatric Surgery lists the complication rate in vertical sleeve gastrectomy to be relatively low, even among patients considered to be at high risk. Cumulatively the overall mortality (death) from vertical sleeve gastrectomy is 0.39 percent—lower than with traditional bariatric surgeries. (last updated 11/24/2009)

From an article on www.gastricbypassfacts.com, here is a extract from "How Does the Sleeve Gastrectomy Work?"

The risks and complications of the sleeve gastrectomy:As with all forms of weight loss surgery, the vertical gastrectomy does carry risk and these will clearly vary from one patient to the next and must be discussed with your physician. Complications might include:

  • Gastric leakage and fistula 1.0%
  • Deep vein thrombosis 0.5%
  • Non-fatal pulmonary embolus 0.5%
  • Post-operative bleeding 0.5%
  • Splenectomy 0.5%
  • Acute respiratory distress 0.25%
  • Pneumonia 0.2%
  • Death 0.25%

http://healthengine.com.au/article/sleeve-gastrectomy.html

This article quotes " The mortality rate in gastric sleeve is 1:500 and it lies between the gastric band, which is the safest, and the laparoscopic gastric bypass, which carries the highest risk."

So the first source says 3.9 patients out of 1000, the second source says 2.5 patients out of 1000 and the third says 2 out of 1000. So I would feel comfortable (based on these 3 sources) saying the death rate is somewhere between 2 and 4 per 1000.

To contrast that - imagine 1000 people walking around that are your height and weight - with your exact health problems. How many of them would die in the next year from their health problems?

From something I was reading this week on another forum - surgeons who perform 100 or more sleeves per year have lower risk rates. Hospitals that perform over 150 sleeves per year have lower risk rates.

If you are considering a surgeon, ask how many procedures he/she has performed in a year, and how many he/she has performed in total. Then ask the same two questions about how many of his patients died. This will give you an idea where your surgeon is versus the norms. Also ask about the hospital you will have the surgery performed in - how many procedures do they do a year?

Any surgery is scary and has risks. You can't go through life avoiding all risks. For me - the risk of dying of heart problems from NOT DOING this surgery and staying obese was much higher than the risks from the surgery. This surgery was the right decision for me. I wish you good luck on making your decision.

Share this post


Link to post
Share on other sites

Statistics are a funny thing - they can be manipulated. See most Dr's report low to no complication rates. Here is the kicker - that includes numbers for people that have complications DURING surgery. The rates for people that die post op are not included in the surgeons numbers. There are a few documentaries on Netflix about the medical system using statistics in their favor.

I 110% agree that everyone needs to weigh the options (obesity vs surgery). And we all have to remember, no matter how simple the surgery, there are risks associated. I think I cried on and off for a week pre op wondering if I was doing the right thing. You need to do a lot of soul searching and be prepared for anything.

Share this post


Link to post
Share on other sites

I would like to also add that the way death info is gathered is flawed. My sister died of breast cancer that spread to her bones. She died when her spine and ribs essentially collapsed in on her organs. Cause of death on the certificate "heart failure with cancer contributing" what?

I was sharing this story with a friend and he told me about his SIL who had terminal lung cancer. She was in the hospital for a treatment and got MRSA and died probably a year sooner due to that. Her death certificate however did not list MRSA, but did list cancer.

It makes me very skeptical of WLS death reporting since I suppose that if it happens after surgery it isn't counted as due to WLS. It probably all says heart failure...

Share this post


Link to post
Share on other sites

I agree with you both,CowgirlJane and Day Dreamer - the way the death is classified can really skew the data. Not having the raw data to base my conclusions on is why I cited the sources for the information. I do think Mark Twain was right when he said there are three kinds of lies - Lies, Damn Lies, and Statistics. But I don't know a better way to give people thinking about the surgery what their potential risks are.

Thanks for commenting on the post.

Sharon

Share this post


Link to post
Share on other sites

question: i would like to understand the risk of intubation post sleeve. any data? thanks

Share this post


Link to post
Share on other sites

My surgeon told me that with this surgery, 1/100 will die, 3/100 will get a leak. I thought they were pretty good odds.

Share this post


Link to post
Share on other sites

It's a very serious decision. Yes this surgery is life saving but it is major surgery. You really have to decide as an individual what is best for you. I was so sick I wasn't doing anything but dying, living was hard. Now I have my life back. I am forever thankful.

Share this post


Link to post
Share on other sites

Statistics are a funny thing - they can be manipulated. See most Dr's report low to no complication rates. Here is the kicker - that includes numbers for people that have complications DURING surgery. The rates for people that die post op are not included in the surgeons numbers. There are a few documentaries on Netflix about the medical system using statistics in their favor.

I 110% agree that everyone needs to weigh the options (obesity vs surgery). And we all have to remember' date=' no matter how simple the surgery, there are risks associated. I think I cried on and off for a week pre op wondering if I was doing the right thing. You need to do a lot of soul searching and be prepared for anything.[/quote']

One thing is they don't appear to give the stats based on how many months out. My bro who is a Dr, got the VSG, and developed a leak, almost died, and still says best thing he did, says when take the stats over a longer period (like 6 months); complication and death stats jump to like 10%

Still low IMHO.

Mary

Share this post


Link to post
Share on other sites

I've always thought about this in two ways.

1) I can stay morbidly obese. Develop Diabetes, congestive heart failure, kidney trouble, everything else that's run in my family and linked to diabetes, and die a slow, decaying, miserable painful death while living a life of "what might have beens" and false hopes, barely making it, barely surviving and barely able to move when I get older.

2) I can take my 1 in 500 or whatever risk, and get my life to be on track with what I want it to be. After trying every diet known to man, and working my ass off in the gym, I know I have a choice. Live an adventurous fun crazy life, or die slowly.

Share this post


Link to post
Share on other sites

I was told this, read this and having the surgery is what was best for me. I refuse to have my autopsy read "death by food"

i had 3 c- sections and was given similar risks and was there a choice to say no and lose my life and baby, I chose to have my children to give them life. I know it's not the best comparison, I chose to give the life inside me a better chance, as I chose to have the surgery to give me a better life.

I can't fathom what I would feel if I had problems because everything went fine. Just like I wouldn't want anyone to understand what its like to lose an adult child because it is the worst thing that can happen to a parent no matter how old their child is.

My heart breaks for those who had horrible experiences with this surgery. I don't think one person can agree to having any type of surgery with out understanding it may result in death. Risks are explained very thoroughly. I'm sorry for those who suffer, whose odds were not in their favor.

Share this post


Link to post
Share on other sites

fantastic info!!! Thank you!

Share this post


Link to post
Share on other sites

question: i would like to understand the risk of intubation post sleeve. any data? thanks

I know your question is really old and you've probably heard the answer by now, but thought I'd post in case anyone else was curious.... Intubation wouldn't have any impact on your sleeve because the tube goes in your trachea, which leads to your lungs, not your esophagus, which leads to your stomach. An NG (nasogastric) tube, however, could be an issue if they accidently rupture your sleeve. Some people even advise to wear a medical Bracelet indicating "no NG tube" or some other alert so they know you've had a VSG.

Share this post


Link to post
Share on other sites

How long has the sleeve been around? The one regularly used.....not staples or the really early versions.

Share this post


Link to post
Share on other sites

How long has the sleeve been around? The one regularly used.....not staples or the really early versions.

I can't give you a number but they have been doing gastrectomies for decades to treat peptic ulcers, stomach cancers and other things. If you research "gastrectomy" rather than VSG you might find more info. The "sleeve" part of our surgery is just because of the shape.

Share this post


Link to post
Share on other sites

How long has the sleeve been around? The one regularly used.....not staples or the really early versions.

Staples are still used in the regular sleeve.

Stomach reduction has been used for weight loss as part of the DS sense 1986. In this case, only 70% of the stomach may be removed... compared to the 85 in the sleeve...the same part is removed, and the pyloris was also kept intact at this time, like the sleeve does. One reason to have the sleeve and not RNY is you can safely scope all of the remaining stomach for cancers and such.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 1 reply
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×