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Magic bullet



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I have been considering it too and just can't do it for the price. I would love having the ease of just cleaning the the blade and then being able to use it again but it seems like the price just isn't worth it. I have seen then little Hamilton Beach mentioned above at our Walmart for $12 - it is tiny and would work great because our counter is so small but the blade is in the glass like a normal blender so you would still need to wash it each time you used it. I'm still undecided.

I have a bullet that I have used three or four times. I really just prefer my blender. If you would like to have this bullet it's yours for the cost of shipping. Email me privately if you are interested.

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I got one for Christmas, so that's the only reason I have it. I do think they are a bit pricey. It works pretty well though. I like that is sits on the counter and doesn't take up much space. It is super easy to clean and I make smoothies for Breakfast in it. I am pretty much out of the Protein Shake phase. I did use it for that and it worked fine.

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I love my MB! I have the small HB as well and rarely use it. The MB works for me - I let my Protein shakes sit for 5 mins or so in the fridge to let some of the foam go away. Even my shakers make the foam so it is not just the MB. I used my MB to chop onions and meat the other day - worked great. I have never had any leaking into the base as someone mentioned.

The only con I has is that I have to shake it a bit to get the big chunks of food to the bottom so that it chops evenly.

I <3 my MB

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I love and use my magic bullet all the time. chicken salad--if you're just chopping the chicken, yes, it is a pain to stir and get it all chopped. Just add your mayo or Greek yogurt or whatever in the bottom, then put your chicken and green onion, and it turns into a paste really easily. I use it for Protein Shakes, too, but I don't over-process--I like mine with ice to make them like a milkshake, so maybe that's why I don't get a lot of foaming. Again, milk first, then Protein Powder, then whatever flavorings, then ice. I found that order of ingredients does make a difference in the processing efficiency. I do love that I just toss the cups in the dishwasher and still have others ready to use.

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I have read where several of you have and use the magic bullet for making Protein shakes, omlettes and etc. I was reading the reviews of this thing to try to decide if I needed one. For those of you who own one, what has been your experience? Good points? Bad points?

Khy

I had had one for 2 years. It sits under my counter. I wasn't really impressed with it then, but I plan to drag it back out now that I have been approved for surgery. I am very interested in what other people have used it for.

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I use my MB for my morning Protein shakes - don't have any problem with it or the shakes at all. I use it for a few other things, too. Didn't pay the full price - found mine somewhere discounted (Garden Ridge, maybe). Have other blender and food processor - but this is the one I reach for.

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
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    • KimBaxleyWilson

      Three months and four days ago... I was in Costa Rica having a life changing surgery! Yesterday we had a followup visit with Dr. Esmeral via video chat and this morning my middle number changed.  I'm down 47lbs and two pants sizes. I can wear a Large tshirt for the first time in like... 14 years! Woot!! Everything is going great. I have zero regrets. I went down to the riverwalk with a friend and walked 2 miles on Monday without even getting fatigued. And no more snoring or chugging pickle juice for crazy leg cramps! I need to go to the gym more... I'm making new shirts next week so that will motivate me. LOL But I'm also just not as TIRED all the time! I have a LONG way to go...but seeing the progress on the scales and in the mirror is a huge motivator!! Thank you all for cheering me on and supporting me!!
      · 0 replies
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    • bellaamey

      https://alluniqueguide.com/java-burn-coffee-reviews/
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      1. This update has no replies.
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