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INSURANCE! if u dont mind responding



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i wanted to start a thread about insurance. it would be greatly appreciated to all pre-op patients if we all had an idea of what insurance you have and if they denied you or approved you. also, what were the requirements made by your insurance company because some are different.

i have 1199SEIU affiliated with aetna. ive read stories about aetna approving so im assuming mine would too but i wont know until i talk to my surgeon. i called my insurance company & the lady gave me the run around & couldnt say, "YES, WE COVER VSG!" or "NO, WE DONT COVER VSG!" so its a dreadful waiting game.

thank you to all the people who respond. us pre-op'ers definitely appreciate it. <3

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My Aetna (DOD) covers vsg. It remains to be seen if they will cover me... Aetna is known to be very picky.

Khy

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Aetna covered me and has been awsome. My person who pre approved it had gastric bypass herself. She has done follow up calls to make sure all is well. Had to do the three month physician diet, physc. evaluation and thats about it.

very pleased with them!:rolleyes:

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My Aetna (DOD) covers vsg. It remains to be seen if they will cover me... Aetna is known to be very picky.

Khy

thats great to know! what were your requirements and have you been sleeved already?

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Aetna covered me and has been awsome. My person who pre approved it had gastric bypass herself. She has done follow up calls to make sure all is well. Had to do the three month physician diet, physc. evaluation and thats about it.

very pleased with them!:rolleyes:

wow! thats great. i pray i get the same results as you!

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I am so grateful i have CIGNA. they cover lots of WLS and VSG is one of the procedures. Requirements are 6 mos supervised diet, pschy eval, nutritional eval, BMI > 35 with co morbidities, past history of weight loss attempts (my PCP provided excellent info on this), blood work then hurry up and wait. Once all is submitted, it will take about 1 week for the approval letter and then I can schedule the surgery(approval letter is good for 6 months). I was told by my surgeon staff that CIGNA is one of the better Insurance companies they deal will. :rolleyes: I hope this is the information you were looking for.

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thank you for responding & thats great! i have been over weight my entire life so i plan on gathering history for the last 5yrs. ive been on weight loss meds thru doctors & will be getting my personal trainer to vouch for me. hopefully, all this will help! my bmi is 49.1 which is extremely high. im only 5'1 & 22 yrs old. :-/

I am so grateful i have CIGNA. they cover lots of WLS and VSG is one of the procedures. Requirements are 6 mos supervised diet, pschy eval, nutritional eval, BMI > 35 with co morbidities, past history of weight loss attempts (my PCP provided excellent info on this), blood work then hurry up and wait. Once all is submitted, it will take about 1 week for the approval letter and then I can schedule the surgery(approval letter is good for 6 months). I was told by my surgeon staff that CIGNA is one of the better Insurance companies they deal will. :rolleyes: I hope this is the information you were looking for.

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JASLEEVE

I am so glad that you decide to do this while you are so young. You probably will not have the "hanging skin" that us old folks will have to have something done to get it gone. I wish when I was younger this opportunity was available. Please keep us posted on your adventure and don't give up!!!! YOU ARE WORTH THE EFFORT!!!!! :lol:

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thank you very much!!! i hear my insurance pays for plastic surgery to fix the hanging skin. i wouldnt mind a nice tummy tuck! lol. >_<

i will definitely keep you and everyone updated! i appreciate the kind words. youre awesome.

JASLEEVE

I am so glad that you decide to do this while you are so young. You probably will not have the "hanging skin" that us old folks will have to have something done to get it gone. I wish when I was younger this opportunity was available. Please keep us posted on your adventure and don't give up!!!! YOU ARE WORTH THE EFFORT!!!!! :lol:

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Mine was exactly the same with CIGNA and my surgery group. And I'm in the Smoky Mtn area as well. It took me about 7 months from start to finish with the requirements and waiting. All experiences were very timely and done in an efficient manner.

I am so grateful i have CIGNA. they cover lots of WLS and VSG is one of the procedures. Requirements are 6 mos supervised diet, pschy eval, nutritional eval, BMI > 35 with co morbidities, past history of weight loss attempts (my PCP provided excellent info on this), blood work then hurry up and wait. Once all is submitted, it will take about 1 week for the approval letter and then I can schedule the surgery(approval letter is good for 6 months). I was told by my surgeon staff that CIGNA is one of the better Insurance companies they deal will. :rolleyes: I hope this is the information you were looking for.

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Mine was exactly the same with CIGNA and my surgery group. And I'm in the Smoky Mtn area as well. It took me about 7 months from start to finish with the requirements and waiting. All experiences were very timely and done in an efficient manner.

thats great! ive heard shorter times. im so anxious that i wish i was going in tomorrow lol

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Margaret I am glad there is another East Tennessean among us. I am having my surgery through the New Life Bariatic Surgery Center in Knoxville - where are or did you have yours?

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I have United HealthCare and they covered my procedure. I called and spoke with them and they told me that it could be covered if I met the criteria. They needed a five year weight history, past attempts at losing weight and medical conditions, and a BMI greater than 40. Testing for me included Upper GI, Endoscopy, Psych eval, following a diet with my nutritionist and showing commitment to change, EKG, bloodwork etc.. I started the process at the very end of March, took my appointments 3 to 4 a day when possible, and had my surgery June 22nd. Good luck to you!

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Your individual insurance policy, no matter which company you have, is what determines whether or not they cover the surgery. For instance, I have a friend who also has United Health Care, but her company didn't have the bariatric rider in their policy, so it's not covered for her.

I have United Health Care for Railroad employees and just got word today that I was approved! (Not just ANY approval, but a band to sleeve revision, which is NOT common for carriers to cover.) For any WLS, they require a BMI of 35 and co-morbidities, or a BMI of 40+.

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Your individual insurance policy, no matter which company you have, is what determines whether or not they cover the surgery. For instance, I have a friend who also has United Health Care, but her company didn't have the bariatric rider in their policy, so it's not covered for her.

I have United Health Care for Railroad employees and just got word today that I was approved! (Not just ANY approval, but a band to sleeve revision, which is NOT common for carriers to cover.) For any WLS, they require a BMI of 35 and co-morbidities, or a BMI of 40+.

I have united through the railroad as well. How hard was it to get approval and how long did it take? I'm so nervous and anxious about ins approval. Was there any special stipulations such as 6mos of dieting/

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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