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KENTUCKY Sleevers?!!?



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Hey all. Dr. Steiner will be doing my sleeve on February 19. I am very excited, and a little scared, to be honest. It seems like it will be a lot of work, but also very rewarding. My sister had the bypass over a year ago, and she has lost 100 pounds, so hopefully I'll have her luck. Don and Randy - I'm in Lexington as well, definitely interested in starting a small group!

Geekguy, let me know after your surgery when you are ready to meet, or before your surgery if you want to meet before. I would be happy to meet you for a cup of Decaf coffee. My surgery was 11 days ago and each day is better than the day before. The first 5 days were difficult, but I am over the hump now and I am already so glad I had the surgery. Dr. Newton did my surgery, Dr. Steiner was assisting him.

Randy

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Ha ha, safeman, I sent you a PM before I saw the post you'd made. I'd love to do that! I'm having a lot of trouble with the 30 carbs restriction, so any tips, tricks would be greatly appreciated!

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Hi Charllotteb, I am also from Southern Indiana, hopefully having my surgery in May. There is a support group at the Hospital in Jasper the second Monday of every month.

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Anyone go to ashland

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I am looking into the sleeve with Dr. Oldham out of Etown. Surgery to be done at Baptist East. Anyone else in the Louisville - Etown area? I am looking for feedback on the BlueGrass Group in Etown. Thanks!

I'm going in to schedule with Dr. Oldham on 8/18. Glad to see you are doing well with your surgery!

Dr Oldham is amazing. I've had some med tolerance issues and he had be so great. Calling me on his own time to check on me. Got me out of the hospital before our snowstorm hit the other day. He's so nice and a great surgeon

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wondering the process and how long it takes to get approved. I have watched the online seminar and sent in my packet to the Baptist health weight loss (Dr Weiss). Just not sure about Bluegrass Family Health Insurance, if I will get approved or not. did anyone have to do a 6 month supervised diet? I heard some people on the forum discuss a diet they had to follow before their insurance paid?

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I went through kdmc and have well care

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Hi all, I'm in LaGrange. I'm not sleeved yet, and still researching. Just checked with my insurance, and the provide no coverage for WLS, so at this point, I'm on my own. I'm going to an informational session on Nov. 8 at Baptist LaGrange, and if all goes well, my surgery will be with Dr. Oldham. I've heard nothing but great things about him.

So those of you that have been sleeved for a while. How is it going?

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 0 replies
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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