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Official Ongoing Gastric Sleeve Maintenance Thread



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Mini me, me too! Not 120s. Never there but was at 148 (sleeve4me! :)). I am 5'8" so that is fab for me. Bought me a new bike yesterday Gonna try it out. Low carbing again. I am in the July 4th challenge and my goal is 10 lbs. guess I better get up off the couch. :)

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Best of luck (and willpower to you) Nanny!!!!!

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I really need to get more exercise too. I used to be so good about going to the gym, even on the weekends. Well getting thin brought me a wonderful relationship, but he's interfering with my eating habits and my gym time.

I am hoping now that it's summer, I'll at least be walking outside more even if I don't make it to the gym.

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I am now at 18 months. I never got to my "normal" weight, but just a few pounds shy of it. I have been at the same weight for so long, I have come to think of myself at at maintenance. My scale broke, and it took me a couple of weeks to get a new one... and my weight/range went up two pounds. I guess with that in mind I am now averaging at the top of my old wieght range/bounce. So I have gained about 3 pounds and holding. I do need to watch it, and it is EASY to put on a few... I do snack, and eat carbs... I dont log everything as well as I have in the past... and I think this is key for me. After all my long term house guests head home, I hope to get back into a little more of a regulated lifestyle... just a little more.... and see how it goes.

I hear about the 15 pound bounce at three years... perhaps this is what they are talking about? I also read that along with the weight gain, acid reflux often shows up as well.... have you noticed this?

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No acid reflux issues ... Please God keep at 5 pounds and not 15!!!!!!!!

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My acid reflux has not gotten any worse and I am past 3 years.

I tried to go off my acid blocker, and was off it for 6 months. I did have a lot of acid then, and I decided it wasn't worth it. I take less now, but I still take it. It's well controlled with my PPI

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It is so cool to see all these old school names from two years ago when I first joined and was about to be sleeved, OregonDaisy, MiniMe! It is depressing though that I am coming up on my 2 year surgiversary and I have yet to even get to surgeon's goal, truly depressing =(. I exercise consistently 3-6x per week, cardio and resistance, and have done so ever since surgery yet I am still fat. 5'3" 173. I got down to 164 around New Year's due to some major gallbladder attacks and then have regained since. I am so sad to not have achieved goal yet. I exercise constantly and eat between 800-1200 calories a day. I take a PPI, I take a multivit. I keep my carbs below 50 and sugars below 20. =( =( =(

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DIET TIP

Maintaining a 10% weight loss for 6 months to a yr. resets your body to the new weight.

Very interesting! And also why I didnot keep my goal weight! Lol

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I only took the acid blocker right after surgery and haven't seemed to have any problems. I have however had some issues with low blodd sugar if i eat too many carbs with no Protein. Anyone else having that problem? I really don't eat much processed food anymore, had a brownie the other day, my heart was racing, sweating, felt like I was going to pass out.

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Yes! I didn't think about it being while I was eating more carbs and less Protein but it IS! I am 2 years out. I've had several episodes where I would get really shaky, feeling like passing out and check blood sugar. low! One day it was 40!!! That had to be it because I am doing low carb right now and no episodes. Wow! Thanks for the insight.

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Those are the symptoms of dumping syndrome. It's where too much fat or sugar or both get into our systems too fast because our tummies are too small to hold it inside of it for very long.

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There is that moment when you go from being pleasantly tipsy to hideously sickly drunk and suddenly it's, "stop the world, I want to get off!" That's how I feel when I eat ice cream now, just physically miserable.

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I'll be 2 years out at the end of this month and I am struggling. I just can eat so much more than I used to and that's so scary. I visited the doctor a month ago and weighed in at 124. I was wearing clothes and had eaten Breakfast so maybe naked morning weight would've been 123. Still that's up 3 lbs since last year at this time. I know it's not that much but I'm afraid that I've gained more since. I've been too freaked out to get on the scale for a month. Basically anxious about this whole thing.

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I definitely know how you feel. It's very scary when you can eat so much more than you could a year ago.

I am really struggling to keep my weight off. I seriously know that I could gain every single pound back. I always thought with the sleeve, that would not be possible. It's very possible. I have to be very careful now.

I used to be able to have a bad day, and then take it right off if I went right back to my eating plan I used during the losing stage. Not anymore. If I have a bad day, it can take me 2 weeks now to lose 1 stinking pound.

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Lisalu, I would be shouting if I weighed in at 124! lol But I would also be emaciated probably since I am 5'8" and rather large framed. I know exactly what you mean about regain - Hit goal of 150 and did well for several months of maintenance (2 years out June 4th) and then picked up the habit of junk "slider" foods. Now, have lost 7 of 12 lbs regained! And brother, it has been a REAL STRUGGLE! It definitely does not want to come off again and my body wants to hang on to EVERY POUND!! Once I get back to original goal, I know I will have to continue to watch carbs and up my exercise to be able to keep it off! No easy ride anymore!!!!! lol

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 1 reply
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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