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Today I started my two week pre-op diet. My doc prescribes a no meat, low fat, high Protein low calorie diet so it's egg whites for me! I can't believe surgery is two weeks away. I am a little nervous, but mostly excited. I think my sweet husband is more nervous than I am and it doesn't help that I've been giving him little "just in case" instructions like where our wills are and the key to our safety deposit. (I can't help it......I'm a planner)

I had about 10 days between scheduling my surgery and the start of the pre-op diet. I've got to admit, it's been fun. We've been on a favorite restaurant farewell tour. While enjoying some of my favorites, I shut my eyes and tried to make a memory of the taste and texture. I know these foods aren't gone forever, but I am ending our love affair and asking if we can just be friends.

This is really going to happen.......I think I'm ready.......how did you experienced sleevers feels two weeks out?

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I made a list of foods I really wanted to eat and knew I probably wouldn't be able to eat again (I only had a 1 week pre-op diet- go figure) -- so I ate those. After which, I didn't indulge again because I wanted to get my body ready for the big change.

I was really very okay with the whole surgery idea -- I wasn't nervous until I was wheeled into the OR -- I had done so much research, been on this forum, been watching YouTube videos that I really felt like I knew the ups and downs and insides and outsides of the whole surgery. I think by making my husband watch some of the YouTube videos (he wouldn't watch all) it also helped him with not being nervous.

I really don't regret it at all -- I think the sleeve saved my life (and my husband does too) -- I'm really really thrilled with it :) Good luck with your pre-op diet and let us know how your surgery goes!

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Julia,

May I ask? How much of the 50 pounds have you lost since your surgery 2 months ago?

And thanks for the encouragement, it's greatly appreciated.

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I lost about 13 pounds pre op, but then gained it all during surgery and the hospital stay (fluids, I think), so coming home I weighed exactly what I weighed going in. (that was a real kill joy). :lol: So I like to say I've lost it all post op too :)

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Today I started my two week pre-op diet. My doc prescribes a no meat, low fat, high Protein low calorie diet so it's egg whites for me! I can't believe surgery is two weeks away. I am a little nervous, but mostly excited. I think my sweet husband is more nervous than I am and it doesn't help that I've been giving him little "just in case" instructions like where our wills are and the key to our safety deposit. (I can't help it......I'm a planner)

I had about 10 days between scheduling my surgery and the start of the pre-op diet. I've got to admit, it's been fun. We've been on a favorite restaurant farewell tour. While enjoying some of my favorites, I shut my eyes and tried to make a memory of the taste and texture. I know these foods aren't gone forever, but I am ending our love affair and asking if we can just be friends.

This is really going to happen.......I think I'm ready.......how did you experienced sleevers feels two weeks out?

Now I have the song " Why can't we be friends?" running through my head. I think its a great song to think of when it comes to food.

Lily

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haha, oh man the "greatest hits" phase was so freaking awesome for me. I can't even tell you how much sushi I ate. so much. good lord.

I still miss it though! I don't know if sticky rice & I will ever get along again, but MANNN.

Anyway good luck to you! You're at a point where it's both exciting and totally stressing at the same time. Just be nice to your body, is all I can say. We're really good at being mean to ourselves when all we need is a little support :)

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Ericka,

Sushi was on our farewell tour. I'm sure it will be part of the post op diet as I love sashimi and you know the rule......protein first.

Thanks for the well wishes.

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I know how you all feel. I am on day 8 of the liquid diet. Tuesday is the BIG day for me.

I had EXACTLY two weeks from schedule time to surgery date. Yeah...fast. I took the earliest opening they had. (the next one was the week of Thanksgiving). So...no farewell food tour for me. I went right on the pre-op diet the next day. A little sad...but it won't be forever. :) I cannot BELIEVE how good a hot dog looked today when I was making them for my kids. :rolleyes:

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Day 14 (for me) was my turning point. I felt normal again :). First 13 days were tough, but I made it through :)

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Tomorrow is my first day of the 2 week liquid diet. Now that is all so real I AM FREAKING OUT! I am having anxiety about money, anxiety about being denied disability, anxiety just because.

I know in the long run I will be happy, but tonight is a little rough.

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I know these foods aren't gone forever, but I am ending our love affair and asking if we can just be friends.

lol - I love that!!

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
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    • KimBaxleyWilson

      Three months and four days ago... I was in Costa Rica having a life changing surgery! Yesterday we had a followup visit with Dr. Esmeral via video chat and this morning my middle number changed.  I'm down 47lbs and two pants sizes. I can wear a Large tshirt for the first time in like... 14 years! Woot!! Everything is going great. I have zero regrets. I went down to the riverwalk with a friend and walked 2 miles on Monday without even getting fatigued. And no more snoring or chugging pickle juice for crazy leg cramps! I need to go to the gym more... I'm making new shirts next week so that will motivate me. LOL But I'm also just not as TIRED all the time! I have a LONG way to go...but seeing the progress on the scales and in the mirror is a huge motivator!! Thank you all for cheering me on and supporting me!!
      · 0 replies
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    • bellaamey

      https://alluniqueguide.com/java-burn-coffee-reviews/
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