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4 Days til' banding in Florida!!

jas218

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jas218    0

jas218
Posted

Hi everyone!! I will be banded this Friday 6/9/06 in Dade City, Florida by Dr. Grossbard and Dr. DiCiccio(sp?). I am excited and nervous. I have been on Optifast since May 15 and have mangaged not to lose my mind but instead 16 pounds. It feels good not to eat but I know I could not do this much longer.

I currently weigh 266 and my BMI is over 50. I am worried reading some of the postings that some people have been very hungry quite soon after surgery and I was promised by my doctor that I won't want to eat so the 4 more weeks of liquids I will have to endure won't be a big deal.

This surgery is costing us a small fortune. I have to be successful. I know, I know, it's a tool!! I spent a lot of money on "tools" in my fat life and I want this one to be the last. I hope that joining this forum will help me get through some of the stuff in my head that has made food such a damned addiction for me. I would love to hear from anyone. I hope I can figure out how this posting stuff works.:girl_hug:

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ashagirl    0

ashagirl
Posted

I was banded 5/31. You will be just fine. So far the hunger is in my mind...I think I want to eat a horse...but strangely some sf Jello fills me up after a couple of spoonfuls. Of course, I'm only 5 days out. As for the cost, just think how much less you will spend on food? :girl_hug:

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pplqueen    0

pplqueen
Posted

I am also having the band in Florida June 21st. I am getting nervous. Good luck! I have a friend that used your doctor 3 years ago.

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Plainsneech    0

Plainsneech
Posted

I am new also. Being banded June 22nd at a Barix right outside of Philadelphia. I was actually fine until my Mommy insisted on coming up here from Florida which suddenly makes it feel like a major life threatening event. Go figure

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Teachntots    0

Teachntots
Posted

jas21r8,

Dr. Grossbard was my assisting surgeon while my main surgeon, Dr. Aguila, did the surgery. I was banded in Tampa 3/23/06 and I'm down 30 pounds. I'm really not suffering (much)...no PB's etc. Get a lot of Malox before you come hoem from the surgery; it really helpswith the gas pains. Good luck!

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Go To Topic Listing Tell Your Weight Loss Surgery Story

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    • LeighaTR

      LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.

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