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Yoplait now makes Greek yogurt



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Hey all,

I was at the grocery store today and came across a brand new Greek yogurt made by Yoplait! I've heard a lot of you talk about Greek yogurt because it's so high in Protein and low in carbs and figured I would have to go to a specialty health market to find it. So I was surprised to find it and just thought I'd share. :thumbup1:

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Thanks for sharing that! I get my Fage plain non-fat at costco by the quart for $6.99. In a pinch I get it a Trader Joe's but it's more expensive there. It lasts forever. I'll look for the new Yoplait brand.

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Have you tried it yet. I hope it is good. I did not like the one I tried...even after adding splenda.

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I found a new brand at our Publix here in Florida. It's called Chobani, and I purchased the ones flavored with pineapple and some with strawberry. I haven't been able to try them yet because of the antibiotics I was on couldn't be taken with any dairy products.

Hopefully, this next week, I'll be able to try this brand and report back with a review. I really like the Okios vanilla flavor when I add a Splenda to it. The Fage brand wasn't as smooth as the Okios in my opinion. I'll keep my eyes open for the Yoplait brand to see if it's in our stores here.

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Well now I understand why everyone adds Splenda to greek yogurt...yuck! I don't think I can learn to like it. I might have to stick with my Yoplait light.

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I found the Kroger brand low carb yogurt. It has 12 g of Protein, 80 calories and 3 carbs. That was better numbers than the Yoplait Greek yogurt that I saw. To me, it tastes a whole lot better too.

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I found the Kroger brand low carb yogurt. It has 12 g of Protein, 80 calories and 3 carbs. That was better numbers than the Yoplait Greek yogurt that I saw. To me, it tastes a whole lot better too.

I just discovered this too. I can only eat about 1/2 of a container (if that) at a time so it lasts 2 meals! I was surprised at how good it tastes with such low carbohydrates. YUMMY!!!! :001_unsure:

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      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

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