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Updates On The 4/23 Bandsters



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Good morning! I know quite a few of us on here were banded on 4/23. I just wanted to check in on everyone's progress on recovery.

I went back to work on Tuesday. A very busy 12 hour shift. I talked to one of the nurses at the surgeons office the day before I went back to get my work release & was informed of a few more restrictions I wasn't aware of...such as no lifting more than 30 lbs (I was told 20 lb the day of surgery) & no bending, pushing, or pulling for 4 weeks. Well that is what my job consists of. If I would have known this before hand I would have taken more time off work. Luckily I have a supervisor that accommodates my restrictions.

Let's talk hunger! I'm hungry every 2-3 hours. Although I can only eat a very small amount at a time, I still get hungry often. I'm trying to make healthy choices, but there's not many choices on a pureed diet. I get my first fill 5/24. Until then, I will utilize self control.

My pain is under control. My incision sites are still tender, but I know that takes time. I finally removed the steri strips yesterday. And I got very nauseated while doing it. My husband teases me about being a nurse, but having a weak stomach over my own wounds. It's totally different when it's on yourself!

I look for to hearing how everyone else is doing!

Oh yeah, weight loss....27 lbs down since starting preop diet 2 weeks before surgery!

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Also forgot to mention that my new best friend is myfitnesspal app! Logging my food is so helpful. Please add me if you use it as well.... gale1016

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Congrats, Im a 4/24/2012 bandster, You keep up the good work.. Much success to you, it seem like you are off to a great start.

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14 pounds lost banded April23 ! I am on solids as of yesterday. Still a bit sore here in Canada we get up to four weeks off if needed.

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Great Job Gale! I wish you much success in your weight loss journey. I was banded on 4/25 and was just able to start mushy foods yesterday. You are absolutely correct in saying there are little choices for eating mushy/puréed foods. I did well with eating the canned tuna with fat free mayo but the scrambled eggs and canned chicken did not work for me as the chicken got stuck and I could not stomach the eggs. So I went out and bought some low fat Danton yogurt and the cottage cheese cups with the fruit toppings hoping I can get those down. And a frien of mines who had the gastric bypass surgery 10 yrs ago said she lived on Taco Bells pintos and cheese during her first six weeks along with Protein shakes as she could not keep anything else down.

Do you have any other suggestions for mushy foods?

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I, too, was banded 4/23. I am on pureed foods although it seems like I'm really eating mushy foods. I just chew really well and if it hurts going down, I stop eating it. I have discovered the wonderful joys of avocado, scrambled eggs, and hummus (I eat it with tiny bites of cucumber). I think I'll try egg drop Soup tomorrow although it tends to have a lot of sodium. Since I can't eat very much (maybe 1/2 c at a time), I get hungry every 2-3 hours. I'm focusing more on getting quality nutrients into my body than I am calories. I was losing over a pound a day for a while and felt like I was wasting away. That has slowed and I feel more normal now that I am eating food. I have trouble keeping up with my Water, although I have always struggled with this. My incisions are sore but not too bad. They hurt by the end of the day in my work pants so I've been wearing a lot of loose dresses and skirts. If I could wear sweats to work I would. :-)

My biggest issue is energy. I know I just had surgery and that I am healing but I am back at work (desk job) but I have very little energy and ability to concentrate. I'm an emotional wreck some days and fine others. Sometimes I just don't care much about anything (just being honest). I know, I know, this is a major life & physical change so I am being gentle with myself and resting often. I keep reminding myself to heal first and my body will get it's energy back. But it's hard when I feel so dull all day long.

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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