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I have to agree with the other posters here. 5 days post-op to regular foods seems AWFULLY quick, even if it's what your nutritionist told you. My post-op diet won't let me back on regular foods for 30 days. I guess every doctor has a different plan, but yours has the fastest recovery period I've read about.

I would recommend taking it easy on the regular foods, so your body can heal. Good luck with your Lap-Band journey :)

You are not the only one to be surprised that I started solids, I seem to be getting that a lot. The whole practice has that rule. Even the psychologist you have to see before they will do the band has that post op plan. I will ask them again when I go Wednesday about the rush to solids, but seriously, I have not had any major problems. It may make a difference that they do not put ANY restriction in the band when it is out in. IDK. I know that the past two days, eating the solids, I have had around 1100 calories, which is less than I am allowed, so I know if I keep it up, I will lose the 1 to 2 pounds per week as recommended. My whole purpose of the original post was to make a small joke about having to chew the food til it's liquid. Kinda changes the taste of the food, it seems. Anyways, I hope we all do well with the lap band, it is definitely much more harder than any regular diet and we deserve it!

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It sounds like you aren't getting enough Proteins in! Find a good Protein drink it will help with the hunger. I really ike GNCs Total Lean chocolate. It has 23 grams of Protein and isn't thick like other brands. It is a little pricey though. I put it in a blender with ice and a 1/2 banana (or whatever fruit you like or not). Then I blend it up and pour it into a glass with a dollop of cool whip. This really keeps me full and it takes a while to drink it. Oddly enough I have found that Soups really satisfy me too-I know that doesn't make sense because they are 'sliders" but they do. I get a low calories New England Clam Chowder I love it.

I know getting stuck is horrible! Good for you for chewing! I got stuck twice while standing and eating-so that's a no-no because it's mindless eating and you are likely to pop a big piece of something into your mouth.

If you are eating solids I would suggest very moist foods. Bandsters can't seem to handle dry foods and they tend to get stuck faster.

If you do have a cheeseburger (whic I have had) make sure it's not dried out (overcooked) and try putting lots of Condiments on it (BBQ saus=ce, ketcup, etc.) to keep it moist. I heard people say the Wendy's chile is a good option too.

You will figure out what works best for you and what fills you up. Just keep the Proteins high, don't forget all the Water too!

Good luck to you!

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That's some really great stuff!! I like the cool whip idea. It seems the Protein Shakes are a little thick so I am all about a thinner shake. I am trying to stay away from most meats for fear of careless swallowing. I had Wendy's chili last night and finally got that full feeling. The chili was pretty good, which surprised me! Thanks for the GREAT advice!!

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When I get tired of chewing so much I eat chicken or ham salad. I use a light mayo and at this point I only puree some of it the rest I eat chunky, and chew.

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    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 0 replies
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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
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    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

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      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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