Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Calorie Counting VS Smaller Portion Sizes



Recommended Posts

As I progress into eating more mushie/soft foods, I am wondering what approach would be the best to take. I do keep calories in mind and watch them too, but I am mostly just concentrating on smaller portions. I mean I wouldn't make a meal out of a dab of cheesecake, a dab of chocolate pie, a dab of ice cream,etc! I try to be smart about my food choices. What approach works best for you guys long term?

Share this post


Link to post
Share on other sites

My nutritionist wants us to watch portions and not pay attention to calories, but it's pretty hard!

Share this post


Link to post
Share on other sites

I really think it comes down to what works for you, and sometimes a combination. I think that the idea of portion size with smart choices is a good idea because once you learn to eat healthier we would want it to be "second nature" that we eat right in smaller portions. That said, sometimes calorie counting is in order. I do the smart choices/smaller portions until I stall -- then it's time to rethink what I am eating/drinking and count calories/journal my food until I am back on a food plan that helps me lose weight.

I think it boils down to what works for you, and trying different things until you get it right. We have to do something that we can live with for the rest of our lives.

~Fran

Share this post


Link to post
Share on other sites

I agree with Rachel.,,My nutritionist also told me to not focus on calories, but portion size instead. It is so hard because that's the first thing I look for is the calories! But Portion Control is very very important.

Share this post


Link to post
Share on other sites

I was self pay and didn't have to see a nutritionist. Sometimes it makes it harder for me because I feel clueless. My doctor is really good, but I don't like to drown her with questions that I know I can get answered on here. You guys are living with the band everyday and offer good advice. I am watching portions for now and then might have to step back when I quit losing to see what I need to knock out of my diet. I'm still not on regular foods yet, so it's kind of hard to keep up with the little bit I'm eating. Ready for things to get back to as normal as they ever will!

Share this post


Link to post
Share on other sites

I count calories and when I had my last appt with my surgeon he told me that his most successful patients all count calories. Watching portion sizes works for some people but I'm way too anal retentive for that to work for me ;)

Share this post


Link to post
Share on other sites

I count every calorie that enters my mouth. My nutrionist wants us to eat around 1,200 per day. I have been doing that since pre-op and have been really successful so far. I use myfitnesspal.com

Share this post


Link to post
Share on other sites

I counted calories and protien for the first 4 months or so postop. Now I don't track anything. It started to feel too much like a diet for me. I got into a routine in terms of my meals and planned Snacks. I was successful in loosing all my excess weight, 107 pounds in about 10 months. I agree, everyone needs to find what works for them. Good luck!

Share this post


Link to post
Share on other sites

When I journal my food on myfitnesspal.com , I look up what I am going to have for dinner.

It tells me my 4oz portion size, and what the calories, and Protein are. I then continue to figure

out my journal. But the 2 go hand in hand for me.

Or it can cause a problem, In that case I will have something else. So journal first, then eat.

Don't forget to journal your exercise.

Share this post


Link to post
Share on other sites

I am not a counter or a journaler these days. I was in the beginning but as someone else said, ut felt too much lil a diet, not a lifestyle. Im happy with my results but everyone has to do what works for them. I also exercise quite a bit!

Share this post


Link to post
Share on other sites

I, also, started journaling to keep track of my calories. It drove me nutty. I am doing Portion Control. I use a salad or dessert plate for my meals. I use a salad fork to eat with..I started, originally, using a toddler fork, but then a switched to a salad type. I have been at this for 2 years so can pretty much know what I am able to eat. For instance, I might have 1 piece fish, a small scoop of veggies, and a 1/2 cup of cottage cheese for my dinner. It still makes the salad plate look big, but my stomach, and head, know that that is all I can eat. Good luck with whatever keeps you "sane" and helps you loose. Karen :D

Share this post


Link to post
Share on other sites

As I progress into eating more mushie/soft foods, I am wondering what approach would be the best to take. I do keep calories in mind and watch them too, but I am mostly just concentrating on smaller portions. I mean I wouldn't make a meal out of a dab of cheesecake, a dab of chocolate pie, a dab of ice cream,etc! I try to be smart about my food choices. What approach works best for you guys long term?

I'm a calorie counter from way back, too. So it was hard to for me, too, to ignore. But after a month of soft foods, I tallied up the calories per day and was only taking in 500/cal day!

But starting month two, I could increase my portions, and add fruits, veggies, and more semi solids. So now it is up to about 800/cal day. My dr. said that in month two, the "ballpark" number of calories is 800-1000.

So as long as you are following your doctor's plan, it seems to work out the way it's supposed to--they've been at this lap band thing way longer than we have!

Good luck to you!

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×