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Recommend a surgeon in Michigan



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I am going through the processes of starting the lap band process. I need to find a good surgeon. Help Please!!!!

:rolleyes: Dr. Chad Ringley in Saginaw Michigan is fabulous! His staff, and both pre and post op care is magnificent. He is with the Mid Michigan Surgical Group. 989.790.3268 , ask to speak with Kelley for a free seminar. Good luck!

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Depends where u live. I went through dr. Matthew weiner out of DMC. He's a center of excellence surgeon, great pre and post op care and guidance! Highly recommend

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Thanks everyone :) I have united health and they require you to go through Optum health. I have to use a Dr in my net work. I have to go through either Henry Ford Hospital Downtown or Macomb County hospital. After a little research I am choosing to go meet Dr.Keith.Norton.Marshall. He has been doing these surgerys for 21 year's. I have read his reviews and sounds like he has alot of good reviews. How many surgeon's did you all go through before picking "The One" ?

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:rolleyes: Dr. Chad Ringley in Saginaw Michigan is fabulous! His staff, and both pre and post op care is magnificent. He is with the Mid Michigan Surgical Group. 989.790.3268 , ask to speak with Kelley for a free seminar. Good luck!

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Great :) Thank you !!! I think Saginaw is alittle to far for me I live 20 minutes South East of Detroit. I found a Doctor he's about an hour away from my house but the man has 21 years experince and has alot of great reviews. I am going to attend his seminar Monday. Wish me luck I cant wait to start my process and get things going. Thanks Again Jen

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I 'interviewed' a lot of doctors before picking mine. I also went online and did a search on each doctor. I found a medical related site where people could leave feedback on their surgeons and the followup care. I ended up choosing Barix, a bariatric treatment clinic, in Ypsilanti, Michigan. My surgeon was Dr. Nunn and I've been very very pleased with my followup care. They only do fills one day of the week, but I've called the day before and they were able to get me in for a fill or unfill. They are very supportive and non-judgmental about how slow I've been losing (about a pound a week).

The main reasons I chose them had to do with their pre-surgical requirements. Most of the other surgeons had presurgical requirements that included a required 6 month supervised diet, a weight loss of at least 20% of my excess weight, weekly visits to their nutritionist, a 30 day presurgery liquid diet and a host of other stuff that my insurance company didn't require. With Barix, I went to the seminar and 6 weeks later I had my surgery.

.

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I 'interviewed' a lot of doctors before picking mine. I also went online and did a search on each doctor. I found a medical related site where people could leave feedback on their surgeons and the followup care. I ended up choosing Barix, a bariatric treatment clinic, in Ypsilanti, Michigan. My surgeon was Dr. Nunn and I've been very very pleased with my followup care. They only do fills one day of the week, but I've called the day before and they were able to get me in for a fill or unfill. They are very supportive and non-judgmental about how slow I've been losing (about a pound a week).

The main reasons I chose them had to do with their pre-surgical requirements. Most of the other surgeons had presurgical requirements that included a required 6 month supervised diet, a weight loss of at least 20% of my excess weight, weekly visits to their nutritionist, a 30 day presurgery liquid diet and a host of other stuff that my insurance company didn't require. With Barix, I went to the seminar and 6 weeks later I had my surgery.

.

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Thanks :) Yeah I ended up choosing Dr. Keith Norton Marshall.

I am excited to get my process on the way. I am hoping to have

my surgery by July or August. I just started my healthy weight loss coach

call and have my appointment with the dietician schedules. My Seminar

is on Monday :) So excited. My Insurance requires that you have to

be 18years old, have a psych evaluation ,6 months recorded diet and

that's it. I am sure there will be things that the surgeon will want me to

have done for hi knowledge. Other than that excited for a new me.

Thanks Jen

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      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
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