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Ok so I see a lot of people talk about sliming, and I honestly don't know what to think or have any ideas about what it is, but please someone spell it out for the blonde :smile: :blush: and what do you do about it, how do you handle it?

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You'll know it if you do it. Tons of saliva, some of it sort of foamy. happens when you have a really bad stuck episode. And it's often the harbinger of a PB -- which is when whatever is stuck pretty forcefully comes back up. Not vomiting, but all that saliva is paving the way for it to come up easily. You can't stop it, all you can do is spit, and wait for the stuck food to go down or come back up.

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Well, I have experienced two versions of it, though from my reading here there are other versions as well.

Version 1 - My Take Anyway

Due to swelling or overeating your new stomach cannot pass the food/liquid that you have just taken in, and you BURP it back up. For me the precursor was hiccups. My first few days after surgery I was not able to keep anything down, even small sips of Water or liquid meds.

Version 2 - From My Reading Here

Due to overeating, or trying something that your new stomach will not tolerate - I hear pretzels are a big no no - you burp that back up accompanied with any stomach fluids that are present.

Version 3 - Something Else I Noticed

I put in this in the same category - the over abundance of saliva. I believe this is produced because your stomach is full and you esophagus has something in it that is being processed but it it slow. You don't bring it back up but your mouth just waters. I equate this with that rush of saliva that hits your mouth right before you vomit (yeah, I know you all know what I mean).

-BSG

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Ok well these answers make a lot more sense. I assume is pretty common since a lot of people have mentioned it. Is this where the papaya enzyme would come in handy?

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Now where can I find papaya enzyme and how will I know its working?

Sorry for the bizzarre question but I used to know someone who swore by these too and do not remember where they got them.

I just had my second unfill today because I haven't been able to keep fluids down for weeks and was afraid of becoming dehydrated...lost too much weight (17.lbs)last month and am needing to get some fluids in me.

Also has anyone ever had a malabsorption lab done?

Just want to have a healthy weight loss journey!

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As soon as I saw a few postings people swearing by the stuff I went out and got mine, I got it at Walmart it was $4 for a bottle of like 50 of them. I just gotta figure out how many to take and when. I haven't had any issues yet, but as far as I can tell i have no restriction yet either.

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Papaya enzyme can help break up a "stuck" bit of food by speeding the digestive action.

Cherf, why would any of us need a "malabsorption lab" done? Our intestines haven't been bypassed like a GB patient, so our ability to absorb nutrients has not been altered. A little confused here.

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I went in for a unfill bc I haven't been able to drink/keep down liquids and the doctor ordered a malabsorption?

Im asking if anyone knows why and has had to do this too.

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

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        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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