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Twenties Chat

georgia girl

By georgia girl, in LAP-BAND Surgery Forums

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msjessy    0

msjessy
Posted

Thanks so much for sharing! I'm glad you are doing well.

And I LOVE the princess balloon. I'll have to make sure I note that on my BF's instructions!!!!

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lenore1890    0

lenore1890
Posted

Thanks for sharing Marine. I know its crazy but one of my closest friends had the surgery and she suggests flapping your arms like a chicken to get the gas out. She also said she experienced no shoulder pains from gas like other people in her support group had who hadnt "flapped". Im hopefully joining you in the banded world shortly! Be well!:rolleyes:

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iteachurkid    0

iteachurkid
Posted

Hi everyone! My name is Jennifer and I'm 28. I met with my surgeon today for my consultation and he's hoping to get me in for sugery the third week of June. I'm really excited. I want to do this now :crying: Your success stories have really been inspiring!! I look forward to getting to know more of you better!!

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jbperry21    1

jbperry21
Posted (edited)

Hey everyone. I'm Jamie. I'm 28...and a half. I was banded on 3/31/08. I'm single and have been for way too long, no kids. Just me and my little dog. I've lost close to 30 pounds so far. I've had my first fill (well technically I've had one fill then 2 hours later an unfill, then a week later a fill). I'm really glad I stumbled onto the 20's board. Nice to have people around who are the same age.

Oh, I forgot to add that I'm a college graduate with a business degree, but I'm actually going back to school starting this semester for culinary classes.

Edited by jbperry21

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lenore1890    0

lenore1890
Posted

Hi Jennifer and Jamie. Welcome to the 20's thread.

Jennifer how exciting to be so close to your potential band date. I still have a few hoops to jump through first. But I think its looking like July for me.

Jamie 30lbs thats great! Keep up the good work! And youll find the right person for you when the time is right. Usually when your not looking I know that sounds cliche but Ive always found it to be true.

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iteachurkid    0

iteachurkid
Posted

Hi Jamie...we sound so much a like...I'm also 28 (and a little more than a half), single for a long time, and have two dogs (one big and one small). It's awesome that you have lost 30 pounds in less than two months! I'm really getting excited about having my surgery. I can't wait to talk to my doctor's office on Tuesday, to actually set my date. I'm nervous, which I'm guessing (ok, hoping) is normal. I'm enjoying reading about everyone's successes. I can't wait until I'm sharing mine :biggrin: :)

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Go To Topic Listing LAP-BAND Surgery Forums

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    • LeighaTR

      LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.

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