Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Recommended Posts

I will try to keep this short. I am coming up on two weeks post op for VSG. At the two week mark I move to puréed foods per my surgeon. I have done well with fluids and the progressions so far, and I am losing well, but now I am scared to start the next part of the process and further because I am scared I will gain back what I have lost and not continue to lose weight. I have NEVER EVER been scared to eat before. I just really don’t want to mess this up.

Share this post


Link to post
Share on other sites

Congrats on your surgery. You aren’t alone in what you’re feeling but you’d have to be eating A LOT (calories & volume) to regain the weight you have lost so far. And that likely is not possible as physically your tummy won’t let you eat that volume of food at the moment. You’re still healing, your tummy is very sensitive & and likely intolerant to certain foods.

Actually puree can be a bit challenging because certain flavours, textures & smells can be quite horrible which can limit your food options. But you’ll work out what you can eat with some trial & error. Each stage does get easier especially as your tummy becomes less fussy & sensitive & you’re able to eat a wider variety of foods.

Stick to your recommended portion sizes, foods, eating frequency & you’ll be fine. (If you didn’t get this guidance from your surgeon &/or dietician ask them.) You won’t mess up & not wanting to will help you stick to your plan.

All the best.

Share this post


Link to post
Share on other sites

Arabesque is correct. There's no way you're going to be eating anywhere near the calories you'd need to gain weight. You WILL continue losing. Plus you can't live on just fluids for the rest of your life. Not only would that be unsustainable, but you can't do that for long without being under medical supervision. I lost over 200 lbs over the course of two years, and it sure wasn't from only drinking fluids...

Share this post


Link to post
Share on other sites

What you're feeling is completely normal. We want this to work so badly that we have ourselves convinced food is the enemy. We tend to live in extremes. Pre surgery, food was an addiction, like a drug. Post surgery, we're scared to eat because we're convinced every little morsel will pack all the weight on and undo all of our progress. It's learning the balance between the two that takes the most time and effort. It's always a work in progress. Food is fuel, no more and no less. We eat to live, not live to eat. But we can't live without eating. If you start working on the disordered thinking (and yes, it is an eating disorder we all have) and we stick to the plan for what to eat, when, how often, etc and we move our bodies.... we get healthier, our relationship with food slowly changes, and the weight comes off. Once you're cleared to work out (beyond just walking) you will need the calories to keep your body from thinking its starving (when that happens, it holds on to every little pound and ounce of fat). Just take it one day at a time, and you'll get there. Start really slowly, give yourself grace, and don't fear food. It's fuel for our bodies, and we need it. We just don't need it the way we had it pre surgery.

Share this post


Link to post
Share on other sites

On 9/8/2023 at 6:06 PM, hlw3387 said:

I am scared I will gain back what I have lost and not continue to lose weight.

I can relate to that mindset. I used to kid people pre-op that all I had to do was look at food and gain weight. And it was kind of true.

But now after your WLS and sticking to the doc's plan, you will see the results on the scale. Fears will subside. Mine did.

GL going forward.

Share this post


Link to post
Share on other sites

On 9/9/2023 at 8:30 AM, SleeveToBypass2023 said:

What you're feeling is completely normal. We want this to work so badly that we have ourselves convinced food is the enemy. We tend to live in extremes. Pre surgery, food was an addiction, like a drug. Post surgery, we're scared to eat because we're convinced every little morsel will pack all the weight on and undo all of our progress. It's learning the balance between the two that takes the most time and effort. It's always a work in progress. Food is fuel, no more and no less. We eat to live, not live to eat. But we can't live without eating. If you start working on the disordered thinking (and yes, it is an eating disorder we all have) and we stick to the plan for what to eat, when, how often, etc and we move our bodies.... we get healthier, our relationship with food slowly changes, and the weight comes off. Once you're cleared to work out (beyond just walking) you will need the calories to keep your body from thinking its starving (when that happens, it holds on to every little pound and ounce of fat). Just take it one day at a time, and you'll get there. Start really slowly, give yourself grace, and don't fear food. It's fuel for our bodies, and we need it. We just don't need it the way we had it pre surgery.

This is so true about starvation mode. I too was afraid to up my calories and in effect put myself into starvation mode and my weight loss stalled. As soon as i upped the calories, the weight started coming off again!!!

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • vsg.with.sharon

      Hey everyone!
      I’m new here! Looking for some friends! 🥰
      · 0 replies
      1. This update has no replies.
    • LeighaTR

      Four days post surgery. I am sipping as fast as I can and getting NO WHERE near the goal of 60 - 80 grams of protein or the 64 oz of liquids. I just feel FULL. I don't know if it can still be the gas build up (I would think by now that would be gone) but it is a struggle to drink. And so far I have not had the nausea or spasms and don't want to wander into that territory by pushing too hard with liquids. I about passed out today as it was my most "strenuous" day. Went from second story to basement for shower and I was sure I was going to pass out. Looking back on my last few days I have had a total of less than 1000 calories. Am I just not getting enough nourishment in me? Once again a friday where I can't get ahold of the doc until Monday rolls back around so I am hoping maybe someone here has some experience on how to keep energy going. I do have fibromyalgia too and that may be where some added fatigue comes into play. How did you all fair with the goals the week after surgery?
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 3 replies
      1. Phil Penn

        Good Luck this procedure is well worth it I am down to 249.6 lb please continue with the process..

      2. Selina333

        I'm in Houston so kind of near you and had the sleeve in Dec. Down 61 lbs. Feeling better. Was definitely worth it. I hope the everything is going well for you. Update us when you can!

      3. Doughgurl

        I am back home after my bypass surgery in Tiajuana. I'm post op day 4. Everything went great! I guess I'm one of the lucky ones who have not encountered much pain at all, no nausea thus far and I'm having no problem keeping down broths and water. Thank you for your well wishes. I cant wait to keep up this journey and have a chance at better health and simply better quality of life. I know there will be bumps in the road ahead, and everything won't be peaches and cream, but at least I have a great start so far. 😍

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×