Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Performance/athletic bariatric nutritionist



Recommended Posts

I was sleeved this past Sunday 5/16, and everything is going great. My program has a nutritionist aspect attached, but I'm interested in finding a third party nutritionist who will help me focus on my specific goals and needs after I am given the clearance to pursue a regular diet and full activity.

I'm 41, and I was sleeved at 334. I am not diabetic, and have no co-morbidities aside from mild hypertension and hyperlipidemia. I've been active as a powerlifter, as well as having run 2 half marathons (albeit at a non-healthy weight). I am interested in working with a nutritionist/dietician who will be part of a team to help me to maintain the strength I have, while losing excess body fat, and increasing my work and aerobic capacity.

Anyone have any recommendations for online/zoom nutrition counseling that might fit this need?


Thanks!

Share this post


Link to post
Share on other sites

Our program didn't have an RD at the time, so I was mostly winging it by reading and using common sense *what we know we should be doing, dietwise.) I did consult a couple of times with a fitness oriented RD that was associated with our PCP who did give some useful advice, combining my needs, her experience and the surgeon's program guides.

One of the good reads that I found were some books by Dr. Michael Colgan, who is a sports nutritionist. Particularly useful is his Sports Nutrition Guide (All New! - as of twenty years ago, but nutrition science hasn't changed that much over time, only "diet science" changes with the fads.) A nice part of it is that he has a chapter 3-4 pages typically) dedicated to each micronutrient, what it does, where do we get it from, and what are the appropriate levels we need, often with comments about how specific activities may require more of this or that nutrient than average. These are quite distinct from the RDAs that we normally see published which are typically oriented toward avoiding deficiency disease rather than optimum function. He may have a newer edition (mine is published in 2002) or a follow on title - he doesn't seem to be afraid to change his views as newer validated science comes along. Check Amazon to see what's newer.)

He also has a short booklet on "The Right Protein for Muscle and Strength" that is also useful, and may be a good counterpoint to some of the more promotional sources found in magazines pushing supplements..

Sorry, I don't have any particular online sources, but there are a couple of other guys on here who are more into that who may chime in on this. there is a popular notion that we see that it is impossible to build muscle mass while in the deficit required for weight loss. I don't like like words like "never" and "impossible" but I do find that it is very unlikely to do so - minimizing muscle loss during the loss phase is usually the best that can be hoped for, and then rebuilding. We did have a retired NFL guy in our doc's group who may have done that - if anyone can he would as he already knew on a professional level how to do that kind of workout (he just hated it and was glad he didn't have to do it anymore once he retired - that's why he ballooned to 500 lb and realized it was still part of his job! Got himself down to a 4% BF before letting himself go, and crept up to 6!) He also had the time to dedicate to doing as much work as he needed to, which most of us can't do.

Good luck - it sounds like you are well on your way to good success. It may not be a direct route to where you want to go, but you can get there,

Share this post


Link to post
Share on other sites

Thanks, I recognize that I'm not necessarily going to add a lot of muscle, I just would like to maxmize my diet planning to keep from losing too much.

And yes, I'm on the road, and I'm sure as with most things it won't necessarily be the destination but the trip that matters.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×