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April 5 Gastric Sleeve !!

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On 03/16/2019 at 17:08, supergirl88 said:

April vsG here !!!IM LEAVING SO NERVES AND SCARE IM 28 and a mom of 3 YOUNG KIDS IM SO AFRAID HELP!!i have days when I feel like canceling it I’m so scare what if things goes wrong hello
Don’t be too scared! You have help/a SO to help with the kids for a bit? I’ve had: ankle surgery, spine fusion, shoulder repair, sleeve, incisional hernia repair, gallbladder removed and I’m going to have bypass then my second shoulder repaired. The complication rates are low compared to other frequently performed surgeries. Follow your surgeon’s direction and chances of complication are slim. Don’t be afraid to tell the anesthesiologist/CRNA you’re anxious and they’ll give you some IV meds to calm you before going into the OR.

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I"ve been having dreams about the surgery. I dreamt last night that the hospital had my address wrong and that the room was hot. What if I don't loose any weight after the surgery. Then I say to myself, Susie what would you prefer being healthy or high blood pressure, heart disease, joint pain, sleep apnea, diabetes and all the short comings of being overweight.

We will be ok, we just have to trust the process and our medical teams.

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12 hours ago, supergirl88 said:

April vsG here !!!IM LEAVING SO NERVES AND SCARE IM 28 and a mom of 3 YOUNG KIDS IM SO AFRAID HELP!!i have days when I feel like canceling it I’m so scare what if things goes wrong hello

Im right there w u. When in April. Im the 3rd. Terrified also

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Good luck tomorrow Susie!!

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Day one of the pre-op liquid diet! That means that surgery is only two weeks away!! Stuff is getting real!

image-0.0669956207275391.jpg

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Hey y’all I’m new here.
Surgery date: April 1st
CW: 230
GW:150
I started my pre op liquid diet today and boy was I not mentally prepared for it but I think it went well except I had a rice pudding thinking it’d be ok until my nutritionist said nope. So I’m hoping tomorrow is better. They say the first 3 days are the hardest so we’ll see. Hopefully I’m not scaring anyone. Just sharing my experience 🤨🤨. Anyone else started liquid today? How was it? Any tips?

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25 minutes ago, Gettingsleeved07 said:

Hey y’all I’m new here.
Surgery date: April 1st
CW: 230
GW:150
I started my pre op liquid diet today and boy was I not mentally prepared for it but I think it went well except I had a rice pudding thinking it’d be ok until my nutritionist said nope. So I’m hoping tomorrow is better. They say the first 3 days are the hardest so we’ll see. Hopefully I’m not scaring anyone. Just sharing my experience 🤨🤨. Anyone else started liquid today? How was it? Any tips?

I'm a few days behind you - starting liquids on the 25th. Definitely dreading the first three days as well, and I'm glad I had a few days after getting back from a prescheduled Disney vacation (I was originally scheduled to go for surgery in December, but got derailed by insurance), the key is to have something external to focus upon.

Surgery: VSG

Date: April 4th, Dr. Ilian

HW: 376

CW: 351

GW: 240/200

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48 minutes ago, MaddiesMomma said:

Feelinghopfulnow, mine is 4/3 too!

Ah surgery twins

how are you feeling about things ? @MaddiesMomma

Edited by Feelinghopefulnow

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On 3/14/2019 at 9:13 AM, MaddiesMomma said:

I’m 4/3!! Pre op appointment today!

Me too!!! I'm doing my liver shrink diet (low fat) this week and next then start liquids on 3-31.

I'm a resleever! I was originally sleeved 9\2013 and lost 100 pounds. Got down to 199! I'm 5'7" and around 250# now and am getting resleeved on 4/3! I'm 43 years old and my daughter is getting sleeved next week!

Edited by alchaley

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Surgery triplets!! @alchaley and @feelinghopefulnow
I’m excited and freaking out a little... lol just nerves though!
I’m ready to be past the first month! I’m not scared but just trying to get prepared. My dr only has me on a low fat before, not liquid only, so I’m happy about that. I’m ordering samples of different Protein Drinks and powders so I’ll have them on hand. I’ve also gotten a few groceries here and there that I’ll need for the mush phase. pudding, jellos, cream of wheat, tuna, etc.

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

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        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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