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Over the past 5 years I’ve steadily gained 40 pounds. The last 3 months I’ve gone back to basics and following the rules and abandoning the bad habits I’d developed.

question is how fast should I expect the weight to come back off? I’m down 15 pounds in 3 months. Stalling last 3 weeks

calories 800carb50 net carb 30

exercise 15-20 min a day?

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I think 1-2 pounds a week is ideal. More than that and it will come back quickly - it's not sustained.

Good luck.

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I use baritastic food app
No sodas no breads

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Lots of fresh salads with mixed lettuce broccoli cauliflower bell peppers
Boiled eggs or grilled chicken no dressings

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ValerieZ do you know where the problem is ? I use baritastic app for tracking and recipes
No sodas no bread

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This one

image-0.0109672546386719.jpg

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https://www.facebook.com/groups/456141941588496/?ref=share

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Both of these groups are really good no nonsense groups
https://www.facebook.com/groups/269474063760393/?ref=share

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Be careful going too low with calories this far out. Our bodies go into starvation mode after awhile and will have to start burning muscle to run our basic functions because there aren't enough calories being consumed to keep us going (our brains need 300-600 calories by themselves!). After awhile, if we go "off" that super low calorie diet, our bodies freak out and hold on to all the extra because it doesn't know when we will feed it enough calories again. I wouldn't be going under 1200, especially if doing some sort of exercise.
You should figure out your basal metabolic rate (the number of calories my body burns if I stayed in bed all day and did nothing but breathe and blink) and eat about 300 calories under that to safely lose weight.
For example, I'm 5'7" and weigh 165, female 40 years old, and the calculator gives me a BMR of 1,500 calories. I don't count calories at 14 years out, but I must stay in a pretty good range because my weight is pretty stable.
https://www.active.com/fitness/calculators/bmr

~SW: 278 CW: 165~
RNY 1/5/2005
"What got you here won't get you there."

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2 hours ago, Amanda Dutton LPC said:

Be careful going too low with calories this far out. Our bodies go into starvation mode after awhile and will have to start burning muscle to run our basic functions because there aren't enough calories being consumed to keep us going (our brains need 300-600 calories by themselves!). After awhile, if we go "off" that super low calorie diet, our bodies freak out and hold on to all the extra because it doesn't know when we will feed it enough calories again. I wouldn't be going under 1200, especially if doing some sort of exercise.
You should figure out your basal metabolic rate (the number of calories my body burns if I stayed in bed all day and did nothing but breathe and blink) and eat about 300 calories under that to safely lose weight.
For example, I'm 5'7" and weigh 165, female 40 years old, and the calculator gives me a BMR of 1,500 calories. I don't count calories at 14 years out, but I must stay in a pretty good range because my weight is pretty stable.
https://www.active.com/fitness/calculators/bmr

~SW: 278 CW: 165~
RNY 1/5/2005
"What got you here won't get you there."

This is awesome information !

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This is awesome information !
I hope it helps! I feel like it's something that isn't shared enough.

~SW: 278 CW: 165~
RNY 1/5/2005
"What got you here won't get you there."

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      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
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