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I cheated on my NUT and it was SO good



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So, the nutritionist at my surgeon's office is less than useful. When I ask her questions like does she have any tricks for getting more Protein from non-dairy foods, she just says "There is a protein list on page 17 in your book." Yep - I know, I've read the book cover to cover several times. I'm asking for practical tips considering I only eat veg and seafood.

So, I decided to make an appointment with the nutritionist at my other weight loss clinic (this place is GREAT - it is run by an endocrinologist and has endocrinologists, psychologists, nutritionists, and exercise specialists and holds group classes on everything from CBT to psychological issues in weight loss to how to grocery shop to yoga). Anyway, I am SO glad I did. We talked about how my days are set up, what I've been eating, what my goals are (more non-dairy protein and more veg, with less reflux and fewer protein shakes). She got me to realize I have a few other goals too - more veg variety without wasting food (I mean a zucchini lasts a week, so its hard to eat anything else if you don't want to throw some away!). She gave me a LOT of really good ideas on how to meet my goals and meet the goals my surgeon has set out for me. And she's super supportive. So glad I listened to myself that I wasn't getting the support I needed at the surgeon's NUT (who I still have to see because it is a program requirement).

Now I need to go to Trader Joe's tonight to do some shopping. :)

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Way to hack your life and needs!

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I originally liked my NUT, but I took a morning off work for my pre-surgery class only to arrive and find that she called in sick and the office didn't inform me. I lost a 1/2 day of work and traveled for no reason. They said she would email me the info for the class instead...if that was an option then why did you insist that I make an appointment for a class that is only offered on Thursday mornings?

Then my one-month post op: I get there and see the PA for the surgeon and tell the nurse that I also have a NUT appointment and she tells me, "Oh, she left already." Are you friggin' kidding me? I made a fuss until they had another surgeon's NUT see me, and she turned out to be much better, not rushing me out like the other one.

Sometimes change is good. I'm glad you found someone that meets your needs. Frankly I find the NUT appointments irritating, I can look up the same information on the internet, I don't really need to make an appointment and pay a copay for the same info. In fact, a lot of the info I've gotten from the NUT has been incomplete or conflicting. I just go because I want to be a compliant patient so that I have the support of my surgeon if I have an issue.

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Yeah, I'm with you. The NUT I saw today helped me think about different combos of food. So, like we talked about my not liking veggies that are too soft/slimy, which is why I don't eat frozen veg. But fresh veg goes bad before I can eat it all with as little as I eat. She listened and gave me some ideas about frozen veg that hold up well.

She also gave me some ideas of foods that could be giving me reflux. I know that I'm fine with spicy foods, but I'd been making no sugar hot chocolate (to cover up the sour taste of the milk when I need to get extra Protein in). She said to see if the choc could be giving me reflux. Also gave me some out of the box ideas for other ways to cover the sour taste of the milk when I need it to get in my protein. My surgeon's nut just tells me to look at the list of protein in the book they gave out.

And gave me some ways to get protein without bulking up my meals, which will allow me to eat more veggies (which I have been CRAVING).

So, just so excited that she helped me see things in a new way and gave me some ideas for new ways to combine foods. Whereas the other nut was just pretty much "You're getting protein and liquids, so you're fine, even if you don't really like the way your getting them".

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I want to see your new NUT! Before this process I went to a NUT a few years ago and was less than thrilled too. I don't need to be told the same basic info over and over. Help me people!

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    • LeighaTR

      Four days post surgery. I am sipping as fast as I can and getting NO WHERE near the goal of 60 - 80 grams of protein or the 64 oz of liquids. I just feel FULL. I don't know if it can still be the gas build up (I would think by now that would be gone) but it is a struggle to drink. And so far I have not had the nausea or spasms and don't want to wander into that territory by pushing too hard with liquids. I about passed out today as it was my most "strenuous" day. Went from second story to basement for shower and I was sure I was going to pass out. Looking back on my last few days I have had a total of less than 1000 calories. Am I just not getting enough nourishment in me? Once again a friday where I can't get ahold of the doc until Monday rolls back around so I am hoping maybe someone here has some experience on how to keep energy going. I do have fibromyalgia too and that may be where some added fatigue comes into play. How did you all fair with the goals the week after surgery?
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 3 replies
      1. Phil Penn

        Good Luck this procedure is well worth it I am down to 249.6 lb please continue with the process..

      2. Selina333

        I'm in Houston so kind of near you and had the sleeve in Dec. Down 61 lbs. Feeling better. Was definitely worth it. I hope the everything is going well for you. Update us when you can!

      3. Doughgurl

        I am back home after my bypass surgery in Tiajuana. I'm post op day 4. Everything went great! I guess I'm one of the lucky ones who have not encountered much pain at all, no nausea thus far and I'm having no problem keeping down broths and water. Thank you for your well wishes. I cant wait to keep up this journey and have a chance at better health and simply better quality of life. I know there will be bumps in the road ahead, and everything won't be peaches and cream, but at least I have a great start so far. 😍

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
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    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

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